-
STATE
- Alabama
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- District of Columbia
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Boon Kai Restaurant (Take out Only)
I'm not sure how this place has such good reviews. Food was pretty bad. Portions were large and not too expensive, but bad food. - Dumplings - too much dough and too thick - Sechuan Beef - order spicy, wasn't spicy at all, but very sweet. Sauce was thick and not tasty. Moo shu - no taste. Really no flavor. Chicken Lo Mein - decent. Not great.
Been our “go to” Chinese food for years. Dinner tonight was so disappointing. Sesame chicken had some kind of new sauce which was blah. Wonton soup tasted heavily of cloves. Rice was a bit underdone. And NO dinner roll! Won’t hurry back, if at all.
Jeff's Kitchen
5/5 Jeff's is a place that you'd never expect to be as special as it is. Reservations must be made in advance and dine in is the only option. This is because Jeff makes everything fresh from scratch, guaranteeing an unbelievable culinary experience. Most will tell you to come here for the dumplings and that's good advice. However, my favorite dish is the custom shrimp wonton soup that I ordered since I don't eat pork. What every dish has in common is they don't disappoint when it comes to texture and flavor. You can always count on a hot pot of tea that pairs nicely with everything else. Whenever you're craving authentic Shanghainese, make the reservation. Final comment is I think the place should be renamed "Mr. and Mrs. Jeff's Kitchen" since his wife is also an important part of the experience. Her level of service is outstanding. It's obvious the couple lives to please their patrons.
Very interesting place!! You call in advance, setup a reservation, they text you the current menu that Jeff is working with and you order in advance. You come in and Jeff makes a personalized meal for you. The food is absolutely next level. Couldn't recommend this place enough. Soup dumplings are INCREDIBLE!!
Haang's Bistro
Haang’s Chinese was a place we stopped just because we were driving by. We can be harsh when a restaurant isn’t good, but the food here is awesome. This is a take out only with a few tables and chairs out side. It is right across from Walled Lake, so there is a decent view as a bonus We had Moo Goo Gai Pan, and General Tso Chicken , and pork spring rolls. Everything was cooked great, was all fresh, and the chicken portions were twice as much as you usually get with a Chinese meal. Prices were reasonable too The lady who took our order was very nice and it took 10 minutes to get the food. It’s worth the stop if you want Chinese whether you are right in Walled Lake or need to drive a bit to get here
No dine in, that being said the food is really what I was looking for when I wanted a spicy chinese meal. The peppers taste fresh, the chicken had some dark meat and was tender. My order was the General's Chicken with an added eggroll, which came with its own sweet sauce. Costed about $15