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Mandarin Cuisine
“Good vibes” We have been coming here for years . Today was just special it being Valentine’s Day . The food is delicious and tastes fresh . I really enjoyed my time here . The waiter was so nice and attentive. It wasn’t too crowded on Valentine’s Day before 5:00 pm. I am sure it will get more crowded later . The food is just too good for it not too . The prices are reasonable for the quality and food portions. They have a big parking lot so parking should not be an issue.
This was like stepping into a 70's Chinese food restaurant. The decor alone is worth the trip. The appetizers were solid, especially the teriyaki. I also enjoyed the shrimp with lobster sauce. If you are looking to go to an old school Chinese restaurant with a very relaxing atmosphere, this is the place.
Dragon Chef
The pork fried rice is good, but not good enough to make it the highest portion of the whole meal. Only pork fried rice I’ve ordered that has no veggies in it. The boneless ribs portion is pathetic. Rip off
Small takeout Chinese restaurant with a window to see the kitchen. This has been a go to for takeout when I'm in the area for many years. I grabbed a few items the other night. Egg Rolls, Beef Teriyaki and Chicken Wings. Their Chicken Wings use to be a favorite of mine. They were good but I feel as though the depth of the flavor is slipping a little. The Egg Rolls were very solid. They weren't celery base, but still had a nice flavor. Here is the killer part. The Beef Teriyaki was gray with a mushy coating that just tasted like vinegar. I actually didn't eat them which is very rare for me. I hate wasting money..