This is by far the best Chinese food in the area. I have not had a bad item on the menu. All the food is fresh, and cooked with real quality meat. The bartenders are great and friendly. The drinks are strong and good. Highly recommend.

Overpriced. Every time we order, they include the smallest container of duck sauce FOR MULTIPLE ORDERS. So we spent almost 50.00 for lunch and have about 1 ounce of duck sauce. The mini pupu platter is 17.95 now and has dried and overcooked food. It literally looks like leftovers.

Great service and quick, but the food wasn't even remotely close to my expectations. I ordered the scallion pancakes, and these were somewhat ok to eat. The chicken fingers, I sent back cause it smelled like it was cooked in engine oil. The chef's special spicy chicken tasted nothing like the description. It was sour and greasy topped with stale peanuts! The scorpion bowl was OK. Maybe, one can go here for the drinks but certainly the food could be much better or maybe I ordered the unpopular dishes. I'm visiting from California, so maybe my expectations were high. I can't tell for sure. I couldn't finish eating any of the food that I had ordered. The common trend I have observed is that the restaurants with too many items on the menu struggle to keep up with the quality of food. I hope the owner understands such reviews to improve the quality of the restaurant. No disrespect intended to anyone!

Very disappointed with eating here. The food was not up to standard i am use to. The spicy tofu comes with pork even though its under vegetable and not listed. It also doesnt come with white rice that is another charge.It also has no spice . Everything was liquid. I got sick after eating the food so i cant recommend