Mai Dragon is hands down one of the best Chinese restaurants in the area! We absolutely love everything they serve. This time, we tried the dim sum, roasted pork, sesame beef, and duck noodle soup—and it was all AMAZING! The broth in the soup was incredible, full of flavor, and the meat was perfectly cooked, not dry at all. The service was top-notch too; the staff was very attentive and worked hard to make our experience enjoyable. We highly recommend giving them a try—you'll love it just as much as we do! The food is authentic, the prices are reasonable, and we even had some delicious leftovers to take home. The atmosphere felt like a cozy family dining experience. We’ll definitely be back soon!

Overall, very pleased with this restaurant. When I first walked in I almost turned around to leave.The look inside was not screaming Great Chinese Food. The atmosphere was just of a large room with tables and chairs. It looked anything but Chinese. But I was hungry and decided to stay. Was I ever glad I did. I ordered the Egg Drop soup and Kung Pao Beef. Both were up there with the most delicious of these dishes I’ve ever had. The meat was so tender it cut with a fork like butter. And the flavors were extraordinary. I’m looking forward to coming back and trying their Dim Sum. Back to the atmosphere, I’m not big on spending lots of money on interior but this place definitely needs some help to make it warm, inviting and Chinese! One last thing, a pet peeve of mine, when they give you the check the suggested tip amounts are based on the food plus tax, though I’d give them the benefit of the doubt and guess they don’t know the machine is doing this… I just get the feeling they wouldn’t.

Great Chinese food but don’t order Thai or some other dishes from menu. Udon noodles, Szechuan tofu with mushrooms and chicken fried rice were very good. Green curry tofu was not good. Great ambience and service was good. They charge extra with credit card though.

This place is really good! They’ve got a lot of classic dishes. Things that remind me of food my mom cooks and dishes we always order for Chinese New Year. There’s a nice variety of vegetarian dishes. I love the cumin lamb and the tomato egg.