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China Chef
Just ordered a regular sized Mongolian beef in theypiled onions and green peppers at the top of the dish and left me with a little bit of beef at the bottom I just paid $24.75 for this meal and two egg rolls that weren't even fresh I will not order here again very unhappy customer
How in the world does this place have so many good reviews ????? The food is mediocre for the location it's in with so much foot traffic. I bought the beef and broccoli with white rice the sauce was way to thick and lacked good quality, the beef was that chewy beef and the white rice was WAAY UNDER COOKED or they added way too much water it was mushy and soggy and so bland that i couldn't even eat it. Rice should be tender not sticky. On a good note the lady working there was accommodating and nice and she replaced the rice. I gotta give this place one star based on the quality and pricing it's way overpriced for such poor quality food.
Hunan Taste Restaurant
review based on ubereats order. everything we ordered was delicious - spring rolls, sweet and sour chicken, beef and broccoli, stir fried veggies, fried rice, and fried noodles. food arrived nicely packaged & hot. will be our takeout go-to!
Update: all this restaurant had to do was keep the good food up. Couldn’t even do that…it only took the second visit for me to change my rating from 5 to 1. One star because the fried rice is the only thing that didn’t make me sad. Ordered shrimp toast. I’m used to golden brown toast and filling. This shrimp toast looked like it was either old or they fried it in old grease. Either way, gross. Threw that out. Also, any Chinese restaurant worth their salt will have a solid house made hot mustard. I asked the guy when I picked my order up for house mustard. He offered the packs and says they’re the same thing (btw: they’re not). I responded, you don’t have any spicy mustard? He goes in the back and comes back from the kitchen and puts a small container in my bag. I didn’t get a good look at it until I get home but it. is. GROSS. It looks like they made the mustard in 2019 and just had it sitting in the kitchen waiting for some poor soul to ask for it. Any restaurant that keeps ingredients that old in their kitchen I unfortunately cannot trust with my stomach. They will sell me whatever no matter how old and if I get the beegees then I just get them. They don’t care as long as they have their money. I don’t play with my stomach like that. I’ll find somewhere else to go. Pics included. Yick. First visit: I did takeout so I couldn’t review atmosphere…If this place keeps the good food up I will be a regular.