They're a bit on the expensive side for the quality of food you get there (in my opinion). I've been there 3 times now, and every time something is wrong. On my last trip, I paid $32 for this. My containers of food were not even full. I'm most likely not going back. Getting shorted on your full priced food is not good business. I hope their service gets better with time.

Had my husband go Christmas and the line was out the door and took as long to order and for the food to be ready. BUT the food was phenomenal!!! My dad was in town visiting and said it was the best he’s ever eaten! So good and plentiful.

This was my first visit to this restaurant. I ordered a vegetable fried rice without eggs. The person behind the counter was friendly, my order was on time, and made just as requested. (No eggs) The food was fresh and I'm happy with the ratio of vegetables. I do feel the broccoli could have been slightly seasoned more, but it was cooked perfectly, and everything was great once you add a little soy sauce. I definitely plan on coming again. With tax, the total was $12.14 for a large.

Not your typical dine in experience. Little Panda Chinese Restaurant is more of a to-go establishment. The service was very good. Food was delivered to the table with a smile 😃. We especially found the price very reasonable. I had a generous portion of BBQ Pork Fried Rice. The BBQ Pork was outstanding. The Egg Drop Soup was also a generous portion. However, the crispy fried noodles aren't made in-house, but instead, I received grocery store packaged fried noodles. They were way too salty, I didn't care for them. Anyways, if I lived in the area I would order to-go/delivery from Little Panda Chinese Restaurant. They have good food!

Prices for the combo platters have increased well over $3 from just a month ago. The food is still good, but not for this huge price increase..

I am very disappointed I was hoping to get good Chinese food and I got uncooked dumplings and dry teriyaki chicken

Of all the Chinese restaurants evaluation, one dish I always order is the Pan Fry Noodles. You have to use fresh, thin egg Noodles as a start, then top with meat or vegetables. This restaurant does it correctly !!

My first experience here was just ok - hence the 3 stars. Ordering was a bit of a process and communication seemed difficult. I had someone else order for me over the phone and listening to the exchange back and forth made me say just cancel it - it's not going to be what I'm asking for. Reluctantly, I went through with the order and to my surprise, it was correct ... mostly. The Crab Rangoon I asked for was a "cheese puff" so not exactly what I was looking for but honestly, I wasn't mad about it and I'd order it again. I also asked for beef with lo mein adding broccoli and mushrooms. The portion seemed generous but I felt more broccoli and mushrooms should have been added with consideration that I did pay an uncharge. This meal cost me $44 Australian dollars since I'm visiting from out of the country. While it was decent, I'm not sure $27 US dollars was worth it.

The food tasted soggy and terrible 🤢🤮. The kids behind the counter were running around and almost ran in to me!! The Delivery is minimum $20!! I recommend taking your business elsewhere. Absolutely Disappointing.

While we were waiting for our food (we did not call ahead) the family that runs the place made our whole group, especially our toddler, feel very welcome. The folks running this place are super nice, even when they're busy. The food was delicious and the portions were large. The restaurant is set up to be mainly a take-out operation, so don't expect anything for atmosphere or aesthetics. But if you wanna grab quality Chinese food from a good family close to home then this is the right place to do it.

I am so disappointed to write this negative review at this time because I am a regular customer and have usually received great service when I pick up my orders. The one time I decide to place a $100 delivery order I have a major issue. I placed my delivery order online and received an order number and an estimated delivery time. When the delivery time elapsed, I called to find out the status of my order. I was placed on hold and told that I needed to speak to the manager who handles online orders. I was transferred and disconnected. I called back and was transferred and disconnected a second time. And again a third and fourth time. By the fifth callback I am now irate and ready to just pick up the order myself and the staff answering the phones were very snippy. It was not my fault your phone system is malfunctioning, I am the customer wondering where my $100 order is. I hung up on the person after the fifth time and received a text from the driver? “I’m on my way”. Maybe this is a new system and they are working out the kinks but disappointing nonetheless. Moving forward, I will continue to just do pick up only.

I would say solid 3.9 out of 5. The chicken. With garlic sauce was very oily the Flavor was good too much broccoli for the price, it needed a little more chicken. Also was surprised to see zucchini in here. Overall chicken with garlic sauce I'd buy again. The crab Rangoon also I would buy again but it was very skinny in comparison to other Chinese spots. I would return. Just hope for less oil on the next meal.

My food was ok. The lemon chicken is ok. Egg rolls are super greasy - roll them in a napkin or paper towel to absorb the grease before trying to eat them. That said - the service is comical. In the kitchen door - lots of yelling in the back - out the kitchen door …. over and over. While I waited (extra time) for the order I called in, that kitchen door had the two women running in and out - had to be 50 times. I get it - doing their jobs but when the main woman was out of the kitchen and back out front working the front, her back was towards everyone 95% of the time - totally flustered. It was almost sit-com-ish. The place is dingy and dirty looking which you notice while waiting the extra time for your called in order. Anyway - they clearly need more staff - at minimum someone who stays in the front of the house. Just seems very unorganized and unprofessional. Oh, and “cash is preferred due to slow WiFi” OK 😉😂

I looove the crispy shrimp with walnuts it’s like the Panda Express honey walnut shrimp but 100% better. They are always super nice and food is always good. I just wish they delivered but that’s my only complaint!

Wonder where Joe went.!!!!!! Served the best food in the beach! Called to place an order the guy said huh three time. Ok I’ll just come there. Walks in Spanish ppl working a Chinese joint is a major red flag and they saying that they on vacation is even crazier

We have been eating here for more than 13 years. My daughters grow up eating here and now we have to find a new real Chinese place to eat in the area. Sadly, it is not free GMO anymore, boxes to go are not the same and it is not served separated. Rice doesn't taste the same and their specialty dishes are gone.

I guess don't come here at 7:30 PM. Orange chicken was dry and crunchy, fried rice was old and hard, and everything was cold. If the food had been any worse, I genuinely don't think I would have been able to eat it.

One of the most subpar Panda Express restaurants I have visited was characterized by consistently poor customer service. Additionally, the employees were frequently observed consuming food from behind the counter. This observation highlights the diverse experiences that can be gained during dining in.