We arrived there Monday afternoon around 2 pm, and it was not busy at all. Ordered Pho, and we were served in minutes. The broth was savory and tasted pretty good! Accompanying vegetables and herbs were fresh. I would definitely return to try other dishes when I am back in the area.

We went here for a quick vietnamese foods. The pho was very salty. Vermicelli noodles was undercooked, but the banh mi was good. We were disappointed that the price we paid doesn't match the price on the menu. Its either we are Over charged or they need to update their menu board.

The chicken lo mein is awful. I’m positive that the chicken was (over) boiled without any spices or flavor added. The veggies were weirdly watery and gelatinous (???) which is just revolting. I don’t understand the good reviews calling this “standard American Chinese food” because no. Just no.

Humph..... Trying to decide on my thoughts for this restaurant. I do like the overall look of the inside of the restaurant.. I would have never thought it was going to look that way on the inside . The inside the core is very nice. Now about the food that I purchased. I ordered the lunch special which was the sesame chicken My 2 sides were an egg roll and white rice. The sesame Chicken is decent I guess. I'm more use to sesame chicken having a little more sauce on it. It was a little dry but definitely edible. The white rice was plain as normally is. The egg roll was pretty decent as well. I will go back and try it again to see if this review changes and update it if it does.