Large, clean place with very friendly people and good prices. The first place I've ever seen with both Mei fun and chow fun on the menu, that's a good sign. Tea was served at each table, signaling a very traditional restaurant. I had the Singapore Mei Fun. There was a lot of meat. I got a whiff of curry but it's so spicy you can't taste it. Thumbs up. She went with Chicken Kow, which is moo goo gai pan without the moo or something like that. She liked it. Since that first visit we ordered delivery from them and the food was just as good at home. It's now one of our favorite go-to places.

Ordered dinner takeout which was a good value as we ordered the dinner specials. If you're picking up your takeout, please make sure you remember to pick up your sauces which are sitting on the table next to you. We didn't get any in our bag which was unusual. I recommend eggfoo young as well as the chicken chop suey