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Moy Goy Inn
I went here for dinner and took home pepper steak, shrimp fried rice and chow foon. All was delicious. Chow foon was the best Pad Thai noodles I’ve had so far. The veggies were crisp and the sauce was mild not too sweet. I would recommend coming here.
Food was hot! Original owners sold, new owners sold again recently. 3rd round of owners now in place. The original owners must have used the same woks and pans for the past 30 years. That flavor was LOCKED in to the food. Ordered today and it wasn’t bad but no one has been able to compete with the original. I think they’re still using fresh vegetables vs. flash frozen like owner #2 did. I’ll have to ask next time. Way more expensive than the original but everything’s going up. Price & Quality has been why I ordered in the past.