-
STATE
- Alabama
- Arizona
- Arkansas
- California
- Colorado
- Connecticut
- Delaware
- District of Columbia
- Florida
- Georgia
- Hawaii
- Idaho
- Illinois
- Indiana
- Iowa
- Kansas
- Kentucky
- Louisiana
- Maine
- Maryland
- Massachusetts
- Michigan
- Minnesota
- Mississippi
- Missouri
- Montana
- Nebraska
- Nevada
- New Hampshire
- New Jersey
- New Mexico
- New York
- North Carolina
- North Dakota
- Ohio
- Oklahoma
- Oregon
- Pennsylvania
- Rhode Island
- South Carolina
- South Dakota
- Tennessee
- Texas
- Utah
- Vermont
- Virginia
- Washington
- West Virginia
- Wisconsin
- Wyoming
Hao Chinese Cuisine
Haven't been here in years but I see they are consistent. Decent food prepared to order. Reasonable prices. Portions are plentiful. Enough seating for almost any size party. Clean industrial atmosphere. Staff/team members are totally chill. They will bring your food out but drinks are self-serve. Lunch hour can get busy. Ample free parking is available in the shopping complex, though limited spacing allotted directly at the entrance door.
I ordered DoorDash Egg Foo Young with Lump Crab. I’m still trying to find the lump crab, I’m calling the store and no answer so they can explain what type of lump crab meat they even could possibly be using . Don’t waste your time or your money if you’re ordering delivery, they up charge on the protein and don’t deliver.
TGI Fridays
The food was decent, but the bowl I ordered didn’t match the photo—it might have been because the bowl was too large for the portion. My daughter had pasta and broccoli, which she enjoyed, although the order of fries was quite small. The mango salad, however, was incredible! After tasting my sister’s, I wished I had ordered it instead. The table we were seated at was a bit awkward, and the service was somewhat slow, but overall, I’d consider going back.
I went there this afternoon for happy hour and low and behold a roach was crawling on my plate. Not sure how long it crawled around because I was talking and eating. I spoke to the kitchen and he refused to comp my whole bill. I had to demand the store manager who never came out, then the kitchen manager came back 40 mins or so later to say don’t worry about the bill and don’t cone back.. As if I would ever come back again… Eat at own risk