Had a great first experience at Ruby Chow’s. I made a reservation at the bar on a Friday at 7:30, which at first I felt silly about, but was glad I did once it started to pick up. Paul, who was my bartender/server was awesome. He gave great recommendations and despite how busy it was, kept checking on me. The drink I had was really good, and the food was delicious. Not to mention the atmosphere was really great and the music was very refreshing. My only pain point was not taking something to go. I will definitely be back!

Came on a busy Friday night without a reservation and was able to get seated immediately at the bar. Their drinks were okay. My drink was a bit too sweet for my liking but the food made up for it. I recommend the scallops and the roasted bone marrow. Scallops in particular was super buttery and just melted in my mouth.