Everybody has their hole in the wall place for americanized chinese food and this is mine. I’ve been going here since I was little and one of the men working behind the counter was a teenager. We’ve moved all around St. Pete yet still make the voyage over here whenever we want chinese takeout because it’s that good. My family quite literally won’t get takeout chinese elsewhere. We always get a lo mein, bourbon chicken, crab rangoon, and general tsos. They are consistently good and I can’t tell you the last time they’ve messed up our order or given us less than ideal food. The food and menu hasn’t changed over the years and neither has the quality. I know the place only had 4 stars, but I wholeheartedly recommend this place and will defend it to anyone. This place is a staple in my family’s life and honestly of my childhood. The food itself is always hot and sizable portions for how much you pay. I’ve never had undercooked chicken or lo mein. The bourbon chicken is my absolute favorite and is always perfectly charred and seasoned. The general tsos is always good and never too saucy.

First time having Chinese food during the pandemic. Was very clean and they weren’t letting any customers into the restaurant which I liked. You just pick up at the window. The ingredients were fresh and the food was tasty. Love the food containers they use as well. Nothing cheap. Didn’t mess anything up on the order and gave lots of condiments as well. Will definitely come back!

Save your money! The pork lo Mein tasted off, the crab ragoon had a very sm amount of filling, less than 1/2 tsp, egg rolls were the size of spring rolls- We ordered & waited at the restaurant & it was made in about 6 min. Which is probably a record breaker lol I've never gotten Chinese THAT fast.🤔

Absolutely nothing is homemade. My guess is everything they "cooked" for us came in a freezer bag and was dumped into a deep fryer. They claim to have a "jumbo" shrimp dinner. The shrimp that came were small to medium sized shrimp. These are clearly the pre-frozen butterfly packaged shrimp you can buy in the grocery store. This is an embarrassment for a restaurant that operates in Florida less than a mile from the ocean. The crab Rangoon half squares are clearly died yellow and likely came from a freezer bag. The fried rice also has an eerie unnatural hue. Even the egg drop soup seems to be dyed yellow. The sweet and sour chicken had about 8 to 10 small pieces total. In the picture you can see all the food ordered. This cost us $51 with tip and delivery. This was enough food to feed about two hungry people. So if you're looking to spend $31 a person to get disgusting pre-frozen Chinese food, this is your place. If you have respect for your wallet and health, get real Chinese food somewhere else.