The food at Pa los Chinos is simply amazing. I tried the fried chicken, sweet and sour chicken, and rice, and every bite was packed with flavor. The fried chicken was crispy and well-seasoned, the sweet and sour chicken had the perfect balance of tangy and sweet, and the rice was delicious. What really stands out about this place is that the food tastes even better than many Chinese restaurants in Puerto Rico. You can tell they put quality and care into their dishes. If I had one small suggestion, it would be to serve slightly larger portions. Other than that, everything was excellent. I will definitely be coming back and recommending this spot. Highly recommended!

I recently ordered from Pa’Los Chinos Orlando via Uber Eats, and was delivered in a timely fashion and with care. The food arrived hot, fresh, and packed with flavor. The Costilla BBQ sin Hueso was incredibly tender, with a rich, smoky barbecue sauce that had just the right balance of sweetness and tanginess. Every bite was melt-in-your-mouth delicious! The pork egg rolls (buy 1, get 1 free) were crispy, golden, and packed with a well-seasoned filling. They had the perfect crunch, and the dipping sauce added a great extra touch. I also ordered the Combi Pollo Frito (for 2) with rice, which was another winner. The fried chicken was crispy on the outside, juicy on the inside, and well-seasoned. Paired with the fluffy, flavorful rice, it made for a hearty and satisfying meal. Not only was the food fantastic, but the portion sizes were generous—especially with the amazing buy 1, get 1 free deals! This was my first time ordering from Pa’Los Chinos, but it definitely won’t be my last. Highly recommended!

I don't recommend it!!! I ordered through Uber Eats. It took almost 2 hours to figure out that their system didn't work properly or they were lying about it. I called the restaurant they said the manager would call me about my order and of course never did. I lost my time trying to order food and waiting for it to arrive. So the food had never arrived. I canceled the order.The Uber guy was saying that the person was so rude. I mean why are you guys promoting your restaurant on Uber Eats if you cannot handle the basic order?

Here for lunch, first time visiting. Friendly and fast service, however, the Beef Lo Mein (I ordered a small) was mediocre at best. Salty enough but no flavor and noodles were slightly overcooked. Too many other options and choices in Orlando to be “middle of the road”. Try again East Wok.

Best Panda Express I've ever been to! Every food option was available and hot. The customer service was incredibly helpful and friendly. The restaurant was clean. Would definitely recommend this location. I love the honey sesame chicken. My kids love the teriyaki and orange chicken. They have a drive through and indoor and outdoor seating.

The worst service. Since it opened, to many new faces and the management does not care about loyalty. I will take my business to a better place. I wouldn't hire the Manager that you have operating your business. You are not superior, I can teach him a lot of things!

Great flavor!!! Throughout the years I've never had a bad meal or bad customer service. As usual, I'll be back 😊

I ordered beef fried rice and there was absolutely no beef in it. Just a plate of brown rice. I called them and they told me. Oh well. Better luck next time. Not the kind of car customer service I would have expected

Got takeout from here last night for dinner and it was better than expected. The kids loved the sesame chicken and dumplings, and the Happy Family really made the family happy. Food portions were pretty big so we had some leftovers for the next day.

"Honey garlic" chicken. Not sure what kind of sauce this was but honey and garlic we're not involved. The pork fried rice was pretty plain and very very dry with not many bits in it. Steamed dumplings were decent but the dipping sauce was very very salty.

By far the best most efficient Panda I’ve been too in my entire life. The fried rice is always super fresh and we always get super lucky with fresh orange chicken. Zach always works extremely hard and is super nice. Super clean parking lot and well kept dining room. 5 starz

This is one of the best Panda Expresses we have consistently seen. Not only is the manager courteous and on the front line, her attitude permeates with the staff who also seem to be enjoying working as a team. I’ve experienced low quality service Panda Expresses elsewhere often so this branch stuck out like a diamond among the rough. They should use this branch as training for other stores I would even dare say. This is reflective of not just one visit but several. We added this to one of our favorite stops for a family meal.

The dining area is clean, the food is tasty but nothing mind blowing, of course. I will say they got the best krab rangoons around. They are always loaded with filing. I stop by to get those as a snack often. Egg rolls need some work though.

I ordered 4 chicken wings and they sent me only 2 they cut the wings in half and figured that was 4 and also ordered BQ Ribs and asked to cook well done and they were roar this was the first and last time I would ever order from them

I have lunch here many time. Now, they change staff. New staff gave me much less food. For the price of $10, it's not worth it. I will not eat here again.

I asked for beef with broccoli and they give me like 10 pieces of broccoli and only a small piece of beef. Also food taste horrible!

I personally had a new experience with someone named Paul. He gave me the impression of a good worker. In all honesty I used to have a bad experience with a female worker and didn't see her this time. Food was hot, done quickly and had a positive experience with all the workers smiling back.Me being a usual day to day customer normally smiling was not a thing, but looks like that's not an issue anymore.

I don’t know what’s going on at Panda Express lately, but the portion sizes have gotten laughably small. You’re paying for a three-entrée plate and walking away with what looks like a kid’s meal. I’ve watched them scoop barely a spoonful of orange chicken and try to pass that off as a full serving. Really? What used to be a decent value has now turned into a rip-off. I get the concept of “portion control,” but this feels more like “how little can we serve before people complain.” Well, here’s the complaint. If I wanted to pay $12+ for rice with a hint of meat, I’d go elsewhere. They need to fix this. Either lower the prices to match the tiny portions or bring back the value people actually came for.

The good part of this place is they have many options for breakfast and lunch, Chinese savory crepes are pretty good and authentic. You usually don't need to wait too long. But the service was just so so it seems like they are too busy to explain anything to you. If you understand the menu well and are familiar with the food then it is ok, otherwise it could be challenging. We ordered some soup, buns, a spicy dish, and beef noodles. Most of the things are alright, I wish the filling for the bun could be a little more. The spicy dish did not taste that good, feel like it has some spicy and msg that covers all other flavors. No one checked on us or helped while eating, we had to just get up ourselves to get water, spoon, take out boxes and bags.

No body will seat u unless u grab a waittress. Waiting for my fried dough forever till I have to ask for it. It literally sat in that food warmer but they just forgot to bring it to me.hot soy milk is actually room temperature. At least two servers serving 11 ppl with zero efficiency. So funny.

You come here for the amazing flavors, not the atmosphere. Basically, everything we ordered, was very tasty. All the food seemed to be prepared with expertise and care. Place seemed to be constantly crowded with lines out the door. Dim Sum here, I can honestly say, is better than most places.

Dim sum are good. Shrimp options are good. Turnip cake was good too. There’s more of pork and beef options. Less of chicken option except the chicken legs. I like the way the dim sums are served in carts. I am very new to this restaurant. More of chicken option would also be great in dim sums. It’s too crowded. I had been at the peak time I guess. Super long line, but it gets cleared quick.

This restaurant serves traditional Hunanese cuisine from Hunan, with a relatively simple menu. The flavors are standard and unremarkable. I suspect that the stir-fried pork might be made from leftovers, as the peppers in it were mushy, not as if they were freshly cooked. The dishes are priced between $10 and $20, which isn’t expensive, but the portion sizes are quite small. There is only one waiter in the entire restaurant, leading to very slow and unsatisfactory service.

Tasty dishes! At some point though the smoke from the kitchen was seeping into the dining area. But overall would come back