Second time ordering and food was fresh and delicious. Would have given it a 5 star however the egg roll did not taste right. It was not fully.cook and had something inside that I've couldn't figure out what it was. Seem like raw ground beef or raw ground chicken. Sorry guys. I've been looking for a place.close to home NJ/NY and this place has been the closest however one will need to add notes to include the egg and bean sprout. Missing the Chinese onions. Also, the eggroll seem like it was frozen than preheated and small rounded, nothing like NY style when they were made fresh right in front of you and huge size.

I found a large industrial sized staple in one of my shrimp egg rolls from a takeout order we placed on Monday, October 14th. What if I bit it harder, or if I swallowed it? What if a kid swallowed it? I called back after this discovery and the guy on the phone eventually offered me a $10 credit towards a future purchase, which obviously now I will be willingly forfeiting. To top it off, our order of sweet and sour chicken did not even come with any pineapple, carrot, pepper, and the included sauce was far from enough. This place sucks! And what does "New York" Chinese food mean anyways? Does it mean that you're supposed to find razor blades in your food?

I’ve lived here a very long time. I used to frequent this store and stopped after I’ve seen they hired 2 foreigners well today my complaint is how rude can she be. I waited 30 minutes for my order while she’s talking over the phone in her native language. She was LOUD she didn’t care laughing if she knew what she sounds like ? Please if I ever do come back. Let’s conversate in a normal voice and also I asked them for a plain fried rice instead she gave me some pork fried rice. I don’t even eat pork instead of them shuffling around with my food I took it and trash it. No sense arguing instead write a review is better

I ordered moo shoo beef. The container was not sealed very well and opened on the way home. The food went all over. Please use better containers that actually seal properly considering how much sauce is in the dishes. Whatever food I was able the salvage was fine but I lost a good bit of the food.