While the decor is pretty sparse the great food and reasonable prices more than make up for it. We had the dumplings which were fresh and light and the perfect starter. Next was mixed vegetables. The container was jam packed and included bok choi, carrot, pea pods, water chestnut, mushrooms, etc. The vegetables were cooked perfectly, not easy when dealing with such variety. Finally we had the Mu shu pork which again seemed like a good serving. If I order again I would either ask for an extra hoisin sauce or make sure I had some at home.

So, my wife and I ordered take out. Crab rangoons were great, moo goo gai pan was a little light on the broth, and the beef and broccoli was lacking sauce, and overall flavor. Jimmy up front was very friendly and professional though, and ran the order to our car while we waited. Jimmy is killing it!