Some of the most amazing fish I’ve ever had in years. I love the 4 selections of fish, each one was cooked to perfection especially the salmon. Our waiter Roland did a fantastic job. He does such a good job describing the dishes. I think they should just get rid of the menu and let him just describe it. Perfect staff

Dined at Roy’s last evening for the first time. We were greeted enthusiastically by all staff we passed on our way to our table. The atmosphere was AARP on a Hawaiian excursion. After being seated for over 10 minutes we finally met our waitress who got us started with a cocktail. Our waitress acted like she had somewhere else to be that night and tried to hurry our dinner. We started with the lobster pot stickers which were flavorless and were offered with a boring presentation. Our main course was the Sea Bass which was very flavorful and well presented despite being a tad under cooked. My wife enjoyed the tuna which she found to be prepared to perfection. Dessert was a pineapple upside down cake which tended to underwhelm. Might have enjoyed it more with a cup of coffee if on was offered. All in all a mediocre experience.