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Nicolas Pizza & Mexican Eatery
Went there for lunch and dinner because we were in the area both times. Such a good place. Passed it so many times the past 9 years, wish I had stopped. Burritos are huge, tacos are tasty and the empanadas are incredible. Definitely a must try if your in the area.
My experience here was not the greatest and it is sad because the food was so good. (One of the best tacos ive had) The customer service in the other hand was HORRIBLE. When you first walk in nobody greets you, they dont ask if you need anything, sit etc. The girl at the front desk is NOT a people person and honestly that could hurt a business immensely. I would never dine in again because it is soooo cold and you can tell they dont care about their customers. Hopefully they can change that and im sure their business will thrive.
Meiwah Restaurant
Some of the best Chinese food I’ve ever had. Everything was delicious. The atmosphere was also lovely.
Staff is exceptional. We had a dinner party there for 50. Plenty of room and plenty of food. Sally will plan your day to suit the needs of your attendees. We will definitely be back. Pat and Simon were wonderful the day of along with all the Meiwah Servers on-site that day. The private room was very accommodating.
Xian Noodle Factory
I had tried hand pulled noodles in New York for the first time. I liked them so much that I was eager to try a place here in Connecticut. I found this place and just wanted to try. Unfortunately I have to say, if you want good hand pulled noodles, stick with going to New York. I tried the chicken noodle and I was not impressed. The noodles were gummy and stuck together. The chicken pieces were flavored well, but the broth it was in was sour for some reason, and the broccoli looked like they were microwaved. The chicken dumplings were not great (I think they microwaved the food in the back) very gummy, and the crispy burger was okay. Would I go back for noodles? Definitely no. I think that if they just made the crispy beef burgers, there would be more people there. I hope that they can improve on their recipe. Inside was a bit messy, but I think because the chef was there by themselves. I hope things get better for them, CT needs more noodle places. This was just not it.