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Experience Authentic Chengdu Hotpot at Zha Zha Beef in Flushing, NY
  1. Chinese Food
  2. Chinese Restaurant
  3. New York
  4. Queens County
  5. Flushing
  6. Chinese Restaurant in Prince Street
  7. Zha Zha Beef

Zha Zha Beef

362 reviews

Zha Zha Beef Photos

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Hours

Monday, 11:00 AM - 6:00 AM
Tuesday, 11:00 AM - 6:00 AM
Wednesday, 11:00 AM - 6:00 AM
Thursday, 11:00 AM - 6:00 AM
Friday, 11:00 AM - 6:00 AM
Saturday, 11:00 AM - 6:00 AM
Sunday, 11:00 AM - 6:00 AM

About Zha Zha Beef

Zha Zha Beef emerges as a noteworthy addition to the vibrant and diverse culinary landscape of Flushing, New York City. Situated on the top floor of 39-16 Prince St, #209, Flushing, NY 11354, this Chinese restaurant specializes in delivering an authentic Chengdu hotpot experience to local users and those seeking a distinctive and flavorful meal. Since its recent opening in October 2024, Zha Zha Beef has quickly gained traction, becoming a popular destination for individuals eager to savor its unique offerings.

As a distinguished member of the Chinese Restaurant category in Flushing, Zha Zha Beef distinguishes itself by focusing on the regional cuisine of Chengdu, the capital of Sichuan province in China. Chengdu hotpot is renowned for its bold and complex flavors, often featuring a rich, spicy, and numbing broth that is both invigorating and deeply satisfying. Zha Zha Beef appears to stay true to this culinary tradition, offering a menu centered around high-quality ingredients and authentic preparations.

One of the key features of Zha Zha Beef is its selection of flavorful broths, which serve as the foundation of the hotpot experience. According to available information, the restaurant boasts a signature spicy hotpot broth, likely infused with Sichuan peppercorns and chili peppers to deliver the characteristic "mala" (numbing and spicy) sensation that Chengdu hotpot is famous for. Additionally, Zha Zha Beef offers a unique old-style sauerkraut broth, suggesting a willingness to explore diverse flavor profiles and cater to a broader range of palates. This sauerkraut broth could provide a tangy and savory alternative to the more traditional spicy option, adding an interesting dimension to the hotpot experience.

The quality of ingredients is paramount in hotpot cuisine, and Zha Zha Beef seems to prioritize freshness and variety in its offerings. The menu includes a selection of fresh beef cuts, such as ribeye and tender beef, catering to those who appreciate premium quality meats. Furthermore, for adventurous diners seeking a more traditional and authentic experience, Zha Zha Beef also features organ selections like beef heart and tripe. These ingredients are commonly found in authentic hotpot and offer unique textures and flavors that are highly prized by connoisseurs of this cuisine.

The hotpot experience at Zha Zha Beef is designed to be interactive and communal. Diners are typically seated at tables equipped with a heating element and a pot of simmering broth. They then order their desired ingredients, which are brought to the table raw and sliced. Customers then cook these ingredients in the hot broth at their own pace, allowing for a personalized and engaging dining experience. The review mentioning that the broth paired very well with rice indicates that the flavorful broth is a central component of the meal, meant to be enjoyed not only with the cooked ingredients but also as a flavorful accompaniment to rice.

One customer review provides insights into the restaurant's environment and seating arrangement. The interior decor is described as "nice," suggesting that Zha Zha Beef has put effort into creating an appealing and comfortable dining space. However, the review also notes a unique seating style that attempts to simulate traditional or casual hotpot seating. This involves lower seating, which, while aiming for authenticity, might not be comfortable for all diners, particularly taller individuals whose legs might come into contact with the table. This is an important point for potential customers to consider based on their personal preferences and comfort.

The same review also mentions that while Zha Zha Beef may not offer an extensive array of the "expected" hotpot ingredients found in some other establishments, the selection is still good enough for a satisfying meal. This suggests that while the focus might be on the quality of the beef and the authenticity of the Chengdu style, the restaurant provides a sufficient variety of accompaniments to create a well-rounded hotpot experience. These additional ingredients likely include vegetables, noodles, tofu, and other items commonly enjoyed in hotpot.

Since its opening in October 2024, Zha Zha Beef has quickly become a popular spot in Flushing, often attracting crowds eager to savor its flavorful offerings. This popularity speaks to the quality and authenticity of the food and the overall dining experience provided by the restaurant. The fact that it has garnered attention so quickly in a neighborhood known for its diverse and competitive culinary scene is a testament to its appeal.

For local users in Flushing and those in the wider Queens area seeking an authentic and lively hotpot experience, Zha Zha Beef is presented as a noteworthy destination. The combination of flavorful Chengdu-style broths, fresh and high-quality beef options, traditional ingredients, and a "nice" interior decor contributes to a unique dining experience. While the seating arrangement might be a consideration for some, the overall positive feedback regarding the food and the restaurant's growing popularity suggest that Zha Zha Beef offers a compelling culinary adventure.

To experience the flavors of Chengdu hotpot at Zha Zha Beef, you can visit their location on the top floor of 39-16 Prince St #209, Flushing, NY 11354. For inquiries or reservations, you can contact them via phone at (917) 983-6666 or their mobile number +1 917-983-6666. Whether you are a hotpot enthusiast or new to this style of dining, Zha Zha Beef offers an opportunity to explore the rich and exciting flavors of Sichuan cuisine in a welcoming setting.

Zha Zha Beef Location

top floor, 39-16 Prince St #209, Flushing, NY 11354, USA

Customer Reviews

4.0
362 reviews
K
K. Sher
Apr 07, 2025

We ordered a set of 4-5 for the 4 of us. Chose the mala/spicy broth. The 3 beef options were all great, and the ingredients were fresh, and the broth paired very well with rice. They do not have too many of your “expected” hotpot ingredients but good enough for a satisfying meal. The only thing is the seating where they were trying to simulate the traditional/casual seating while eating hotpot but it may not be very comfortable given that it’s low and your legs might keep hitting the table, especially for tall people. Overall we enjoyed the meal, the interior deco was nice, and would recommend it for a different style hotpot in Flushing!

H
Hsin Yi Wei
Feb 22, 2025

Zha Zha Beef, a recent addition to Flushing’s dining scene, offers an authentic Chengdu hotpot experience that has quickly garnered attention. The menu boasts a variety of broths, including the signature spicy hotpot and a unique old-style sauerkraut option. Diners can choose from an array of fresh beef cuts, such as ribeye and tender beef, as well as traditional organ selections like beef heart and tripe. Since its opening in October 2024, the restaurant has become a popular spot, often drawing crowds eager to savor its flavorful offerings. For an authentic and lively hotpot experience in Queens, Zha Zha Beef is a noteworthy destination.

X
Xianshun Jing
Jan 05, 2025

Absolutely delicious! The beef hotpot here is phenomenal – tender, flavorful beef and a rich, aromatic broth that hits all the right notes. The variety of fresh vegetables and sauces made the meal even more enjoyable. The service was fast and friendly, and the ambiance was cozy and welcoming. I’ll definitely be back!

E
Eve H
Dec 23, 2024

A really amazing experience! It’s the kind of hotpot which is different from others because you could enjoy the soup and mix it with rice. I would definitely recommend it and will come back again.

D
Daniel Chen
Dec 24, 2024

Overall wasn’t bad at all. The only thing is that many of the items on the menu we want to try were sold out. And there wasn’t much to start with in the beginning. The service was great. I understand the are trying to have a theme but damn these chairs for 2 hours. My lower back lol

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