- Chinese Food
- Chinese Restaurant
- Oregon
- Multnomah County
- Portland
- Northeast Portland
- Chinese Restaurant in Northeast 6th Avenue
- Wheat Bay Portland
Wheat Bay Portland Photos










About Wheat Bay Portland
Welcome to Wheat Bay Portland, a Chinese restaurant located at 1618 NE 6th Ave on the vibrant east side of Portland, Oregon. As a Chinese Restaurant, Wheat Bay Portland distinguishes itself by offering a menu that appears to heavily feature the bold and flavorful cuisine of the Sichuan province. You can reach Wheat Bay Portland at (503) 822-5383 or their mobile number, +1 503-822-5383, to inquire about their menu, make reservations, or place an order for takeout.
Based on the enthusiastic customer reviews, the environment of Wheat Bay Portland seems to be one where the focus is on the quality and authenticity of the food. While specific details about the restaurant's décor or ambiance are not provided, the positive comments about the dishes suggest a comfortable and welcoming setting where diners can enjoy flavorful Sichuan cuisine. The mention of "really really good Schezwan on the east side!" implies that Wheat Bay Portland is becoming known for its authentic and well-prepared Sichuan dishes, which often feature bold flavors and a signature numbing spiciness. The overall impression from the reviews is that Wheat Bay Portland prioritizes the culinary experience, likely creating an environment conducive to enjoying the rich tastes of Sichuan cooking.
The services offered at Wheat Bay Portland include both dine-in and takeout options, catering to different preferences for enjoying their food. The positive reviews from customers who have tried multiple dishes indicate that the quality is consistent whether dining at the restaurant or taking food to enjoy elsewhere. The mention of a standout "chicken wanton soup" suggests that their soup offerings are also a highlight. The ability to order and enjoy a variety of dishes, from spicy specialties to more comforting options, points to a comprehensive service model that accommodates different dining needs.
The features of Wheat Bay Portland are prominently centered around its authentic and flavorful Sichuan cuisine, with several dishes receiving high praise. The "Schezwan" dishes, in general, are highlighted as "really really good," suggesting that this is a specialty of the restaurant. The "Spicy ground pork with vermicelli" is particularly recommended for those who love spicy food, with one reviewer stating it will "definitely be the one will make you come back again and again." This indicates a signature dish that is both intensely flavorful and satisfyingly spicy. Another popular item seems to be the "Braised ground pork over rice," described as a "children’s favorite bowl," suggesting that Wheat Bay Portland also offers milder, family-friendly options alongside its spicier fare. However, one reviewer suggested adding some veggies to the rice bowl to balance the tastes, indicating a potential area for customization or improvement.
The "chicken wanton soup" is also noted as a standout dish, with one customer expressing a definite intention to order it again. This suggests that even seemingly simpler dishes are prepared with care and flavor. Interestingly, the "Mapo Tofu" received a surprising positive review, with the customer noting that they didn't even realize it was vegetarian and missing pork, implying a depth of flavor that made the absence of meat unnoticed. This highlights the restaurant's ability to create delicious and satisfying vegetarian options as well.
A recurring theme in the reviews is the level of spiciness. While one customer found the Schezwan dishes to be "really really good," they also mentioned that it was "not as spicy as I was hoping" and expressed an intention to ask for a spicier preparation on their next visit. This indicates that Wheat Bay Portland is likely willing to adjust the spice level of their dishes to cater to individual preferences, which is a significant feature for those who enjoy authentic Sichuan heat. The recommendation to try the "Spicy ground pork with vermicelli" for spice lovers further emphasizes the availability of genuinely hot dishes on their menu.
Regarding promotional information, the provided data does not include any specific details about current specials, discounts, or promotions offered by Wheat Bay Portland. Customers interested in learning about any ongoing offers or special menu items are encouraged to contact the restaurant directly at (503) 822-5383 or +1 503-822-5383. Exploring their online presence, if available, such as a website or social media profiles, might also provide information on promotions or seasonal dishes.
In conclusion, Wheat Bay Portland on the east side of Portland appears to be a Chinese restaurant specializing in authentic and flavorful Sichuan cuisine. Highly recommended dishes include their Schezwan offerings, the "Spicy ground pork with vermicelli" for spice enthusiasts, the comforting "chicken wanton soup," and a surprisingly delicious vegetarian "Mapo Tofu." They also offer milder options like the "Braised ground pork over rice," popular with children. The restaurant seems willing to accommodate spice preferences. While details about the environment and specific promotions are not provided, the strong positive feedback on the food quality makes Wheat Bay Portland a compelling destination for those seeking genuine Sichuan flavors in Portland. Whether you choose to dine in or opt for takeout, Wheat Bay Portland promises a flavorful culinary experience.
Wheat Bay Portland Location
1618 NE 6th Ave, Portland, OR 97232, USA
Customer Reviews
Really really good Schezwan on the east side! Everything we tried was better than the last dish. The chicken wanton soup stood out, will definitely order that again. I was shocked by the Mapo Tofu, I didn't even realize it was vegetarian and missing the pork! My only complaint is that it was not as spicy as I was hoping. I'll ask them to challenge me next time.
If you love spicy food, must try their “Spicy ground pork with vermicelli” this is definitely the one will make you come back again and again, not even mention the “Braised ground pork over rice” which is children’s favorite bowl! However, I suggest put some veggies on the rice bowl to balance the tastes!
My boyfriend and I stumbled across this restaurant on their soft opening day and were absolutely blown away by the quality and authenticity of their food! It has been incredibly hard to find authentic food like this in Portland. We were very spoiled with this food back home in the SGV (LA area) and are so excited to finally have a taste of home so close by in our area! Do yourselves a favor and stop by—each dish is DELICIOUS and full of flavor!! 🤩🥰
Fantastic. Got the spicy ground pork with vermicelli. Nice level of heat and good flavor on chunks of ground pork. Noodles were good. Had a citrus / lemony taste with the broth that added nicely to the heat. An authentic hole in the wall well worth visiting
Amazing SiChuan Chinese food. We ordered 2 bowls of noodles and few snacks. All were flavorful and delicious. I highly recommend this restaurant if you love noodles and spicy/numbing flavor.
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