- Chinese Food
- Chinese Restaurant
- Indiana
- Monroe County
- Bloomington
- Chinese Restaurant in East 3rd Street
- Uncle Wang's Alley
Uncle Wang's Alley Photos










Hours
Monday, 11:00 AM - 10:00 PMTuesday, Closed
Wednesday, 11:00 AM - 10:00 PM
Thursday, 11:00 AM - 10:00 PM
Friday, 11:00 AM - 10:00 PM
Saturday, 11:00 AM - 10:00 PM
Sunday, 11:00 AM - 10:00 PM
About Uncle Wang's Alley
Uncle Wang's Alley, nestled at 300 E 3rd St, Bloomington, IN 47408, USA, has quickly established itself as a leading destination for Chinese cuisine in the area. With contact numbers (812) 837-6822 for phone calls and +1 812-837-6822 for mobile, this establishment has gained significant acclaim, especially since operating under new management, for its commitment to authentic flavors and fresh ingredients.
As a prominent "Chinese Restaurant," Uncle Wang's Alley offers a rich and diverse menu that caters to a wide spectrum of palates, with a strong emphasis on authentic Chinese cuisine. Customers have highlighted a variety of dishes, including Mongolian Chicken, Orange Chicken, Sweet and Sour Crispy Fried Pork, Chicken Fried Rice, Pork Spring Rolls, Green Beans, Spicy Lamb Ribs, and Duck. The explicit mention of "authentic Chinese cuisine" and "each dish had its own flavor" suggests a departure from generic Americanized Chinese food, focusing instead on distinct and regional preparations. The extensive range of dishes, with some being spicy but manageable if the peppers are avoided, ensures that there's something for both adventurous eaters and those who prefer milder flavors. This dedication to variety and authenticity is a major draw for discerning diners.
While specific details about the interior decor are not provided in the reviews, the environment at Uncle Wang's Alley can be inferred as lively and popular. One customer explicitly noted, "The place was very busy which on a Friday night which is great to see." A busy restaurant, particularly on a weekend evening, indicates a popular and bustling atmosphere. This suggests a vibrant dining space, likely designed to handle a significant volume of customers while maintaining a comfortable and welcoming feel. The fact that customers "just grabbed our own to go stuff because it was on a table near by" implies a somewhat casual and self-sufficient aspect to the dining experience, possibly due to the high volume of business. Overall, the environment seems to be one of energetic activity, where the focus is on enjoying delicious, fresh food in a popular setting.
The service at Uncle Wang's Alley is generally efficient, though with minor room for improvement, likely due to high demand. One review stated, "The food came out timely," indicating that the kitchen is well-managed and capable of handling a busy flow of orders efficiently. However, the same reviewer also mentioned minor hiccups, such as the server forgetting ordered drinks and not offering to-go boxes, though these were mitigated by the availability of to-go containers "on a table near by." The customer attributed these minor issues to the restaurant being "so busy," which is understandable for a popular establishment. The overall impression is that despite the bustling atmosphere, the core service of delivering food promptly is met, and any small oversights are likely a result of high volume rather than a lack of care. The emphasis on "very nice people" and the general positive sentiment contribute to a pleasant customer interaction.
The culinary features of Uncle Wang's Alley are overwhelmingly praised for their freshness, authenticity, and distinct flavors. Customers enthusiastically describe the food as "So good!" and "one of the best Chinese restaurants I have ever been to." The commitment to quality is evident in comments like "The food is fresh and authentic, each dish had its own flavor." Specific dishes received high accolades: the "Spicy Lamb Ribs and crispy pork were excellent," and "The duck was also cooked perfectly." Even seemingly common dishes like Mongolian Chicken, Orange Chicken, Chicken Fried Rice, and Pork Spring Rolls were described as "great." The balance of flavors is also highlighted, with dishes being "seasoned well" and some being "spicy, but not too spicy if you don’t eat the peppers." While one minor criticism noted that the "crispy pork was mainly breading," the overall consensus points to an exceptional culinary experience. The "generous portion sizes" further add to the value and satisfaction derived from the meals, reinforcing the restaurant's commitment to providing a fulfilling dining experience.
In terms of promotional information, Uncle Wang's Alley benefits immensely from strong word-of-mouth promotion, particularly given its recent operation "under new management." The enthusiastic endorsement, "I definitely recommend eating here if you want authentic Chinese cuisine," serves as a powerful call to action for prospective diners. The restaurant's popularity, evidenced by being "very busy on a Friday night," acts as a form of social proof, indicating its success and appeal to the local community. While no explicit discount codes or specific promotional campaigns are detailed in the provided information, the combination of "generous portion sizes" and what is implied to be a reasonable price point for the quality of food ensures strong intrinsic value. The focus on "fresh and authentic" cuisine, a key differentiator, naturally attracts a discerning clientele. For Uncle Wang's Alley, its exceptional food quality and positive customer experiences are its most effective promotional tools, driving both repeat business and new customer acquisition.
In conclusion, Uncle Wang's Alley, located at 300 E 3rd St, Bloomington, IN 47408, USA, with contact numbers (812) 837-6822 and +1 812-837-6822, is a highly recommended Chinese Restaurant that has flourished under new management. It stands out for its fresh, authentic, and uniquely flavorful Chinese cuisine, with particular highlights including the Spicy Lamb Ribs, perfectly cooked Duck, and generously portioned classics. Despite a bustling environment that may lead to minor service oversights, the overall experience is overwhelmingly positive, driven by the exceptional food quality. Uncle Wang's Alley is a must-visit for anyone in Bloomington seeking genuine and delicious Chinese culinary delights.
Uncle Wang's Alley Location
300 E 3rd St, Bloomington, IN 47408, USA
Customer Reviews
So good! We got the Mongolian chicken, orange chicken, sweet and sour crispy fried pork, chicken fried rice, pork spring rolls and green beans. Everything was great except the crispy pork was mainly breading. The portion sizes were big. The food came out timely and the only issues we had with the service is he forgot the drinks we ordered and didn’t offer any to go boxes. We just grabbed our own to go stuff because it was on a table near by. And really I think it was just because they were so busy.
Uncle Wang’s Alley is one of the best Chinese restaurants I have ever been to. The food is fresh and authentic, each dish had its own flavor. We got eight different meals to try. The spicy lamb ribs and crispy pork were excellent. The duck was also cooked perfectly. Everything was seasoned well, some dishes were spicy, but not too spicy if you don’t eat the peppers. The place was very busy which on a Friday night which is great to see. They just opened up under new management, I definitely recommend eating here if you want authentic Chinese cuisine.
The third chinese restaurant we visited in Bloomingtoon. It is quite a roomy place. It is a typical chinese restaurant where you see mrnu with a picture on the wall. We ordered sliced pork belly with garlic sauce. Very nice presentation.The pork belly tastes dry, and the raw garlic is very strong in the sauce. It is good but not as good as the one we had before. Sweet and sour pork is ok. The pork is crispy, and the red sauce is good. It is just that the pork might need better seasoning. The stir fry cabbage with chili was recommended because they ran out string bean, but it is not good. Not much taste. Sichuan pepper fish stew is yummy. It has mung bean noodle, bean sprout. Overall, it was ok dinner. Pricewise it is similar to other chinese restaurants. I can say it is not cheap. I believe there is an extra charge for credit card transaction.
I had a lovely egg drop soup with vegetable Spring rolls. They have a wonderful Peking Duck here. It's enough for 4 people. They also used the bones to make a Duck soup, Enough to feed a family. It was very Tasty and a cold windy day. This restaurant had just opened a month from what I understood from my server. My server was a wonderful lady from China. She said one of the reasons she chose to work for Uncle Wang's Alley was they had such Peking Duck and it reminded her of home. The restaurant is located on East 3rd street right across from the Turkish Restaurant to the South. There is parking on the East Side of the restaurant. There is steps down into the restaurant. It was lovely to have a sit down Chinese restaurant With real Chinese dishes. If you're looking for a nice Dining experience, I recommend this restaurant.
BEST PLACE FOR CHINESE IN BLOOMINGTON!!! The 台式三杯鸡 (Three Cups Chicken) is one of my family’s favorites, along with the cumin lamb. Also don’t sleep on the veggies! The vegetables are honestly well worth the price, especially the 四季豆 (Four Seasons French Beans) and the bok choy. Also they have complimentary egg drop soup and tea!
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