U Dumpling House Framingham

Cozy, relaxed atmosphere, great food with exceptional service. We came in hungry with two kids and the staff was very welcoming and did a great job explaining the menu and getting food to our table in no time. We have been here twice now. Once on a date night and once with the kids. The place has been consistent with its food taste. The food is fresh, made to order, and delicious! The Chicken dish was served fresh with vegetables and had flavorful broth with a nice kick. In addition to the Chicken dish, We had the pork and vegetable steamed dumplings. The dumplings were the right thickness, had a great flavor, and had a nice ginger dipping sauce. The pork was extremely tender. The dish had great flavors and truly was amazing. It's definitely a place to checkout. It has some New England style Chinese food as well as authentic.

Westbound, hungry, and driving through an unusually slow traffic, it was only a matter of time before my itching fingers and fiendishly famished stomach determined the next course of action. Swerved off the next exit, pulled up a list of nearby restaurants, rerouted, and floored it. Fudge it. Hungry. Don’t care. Hungry. Just drive like another M@$$hole and get this nonsense over with. U Dumpling House had immediately caught my attention. I couldn’t recall where I had read about it but it was positive. Now that it’s just a few minutes away from where I was, why the heck not? Dimsum and soup dumplings? Can’t go wrong right? Then again, I don’t ever remember anyone this hungry complain about anything in the moment until *way* after the meal… So I rapidly ordered away like it was my last meal before I met my maker. Stuck to the usual choices to see their take on classic dim sum dishes. Best part? Food didn’t take long at all to trickle in straight from the kitchen (no dim sum cart here, as expected). While the preparation was slightly different from what I’ve been accustomed to for the last few decades, I found their style both pleasant and tasty. At least, most of it was…and I would have given them 5 stars easily if it wasn’t for a few missteps that I can’t let slide. Dry Sautéed String Beans. As good as your version is…the word “dry” means a particular technique that does not involve blanching the beans. I expected something but received something else. That one step has a different texture and matters to those who know this dish well. Moreover, I expected the soup dumplings, which you are famous for, to stand out. I can’t say it did and that’s me being nice. Anyways, I definitely recommend anyone in the immediate area craving Chinese food or dim sum to at least try them out once. You may end up being one of those several regulars there that day that obviously frequent this place.

Service has some growing pains with much more business than it was prepared for, but considering the other places with the same owner, it will adjust quickly. The soup dumplings are fantastic, and they are not easy to get right or served anywhere else within 15 miles.

Cozy, relaxed atmosphere with exceptional service. The staff does a great job explaining the menu. I have been twice now. I got takeout my first time and ate in today. You wouldn't know that they had just opened. They very much had it together. The food is fresh, made to order, and delicious! The hot and sour soup has a thin but flavorful broth with a nice kick. The soup is overflowing with all the yummy fillers like tofu, wood ear mushrooms, mushrooms, and egg, just to name a few. Very much recommend. I had the pork and crab dumplings. The dumplings were the right thickness, had a great flavor, and had a nice ginger dipping sauce. I got the preserved vegetables and pork belly off of the Chef's Specialties. The pork was extremely tender. The dish had great flavors and truly was amazing. I've had to go the hot and sour soup. I also had the Singapore noodles. This had nice pieces of chicken and shrimp. They made it for me without onions. I really enjoyed it. Their wings are breaded but have a nice flavor throughout. It's definitely a place to checkout. It has some New England style Chinese food as well as authentic. They have dim sum on the weekends! Edit: I have been back, and their dumplings are amazing! The soup dumpling truffle pork was so good! I added pics. Edit: The Crispy Pork Intestine is one of the best appetizers that I have ever had. Sooo good! The Lobster with Salted Egg Yolk is also delicious! I'll add pictures below! Love this restaurant!! Edit #2 The Toko Yaki (Octopus Meatball) is delicious! The Sautéed Corn with Salted Egg Yolk is phenomenal!!! Edit #3 Their whole sweet and sour fish is amazing!

So saw those place on a whim; I wanted pho ,but they were closed So I stopped by here and they did not disappoint I tried the soup dumpling assortment and everything was great they also offer "DIM-SUM" so I will definitely be back.