- Chinese Food
- Chinese Restaurant
- California
- Los Angeles County
- Monterey Park
- Chinese Restaurant in West Garvey Avenue
- Taste of MP
Taste of MP Photos










Hours
Monday, 11:00 AM - 10:00 PMTuesday, 11:00 AM - 10:00 PM
Wednesday, 11:00 AM - 10:00 PM
Thursday, 11:00 AM - 10:00 PM
Friday, 11:00 AM - 10:00 PM
Saturday, 11:00 AM - 10:00 PM
Sunday, 11:00 AM - 10:00 PM
About Taste of MP
Located at 415 W Garvey Ave in Monterey Park, California, Taste of MP presents itself as a Chinese Restaurant specializing in comfortable Hong Kong banquet style Cantonese dishes, making it a suitable venue for celebrating with family and loved ones. Based on customer reviews, Taste of MP offers a range of dining experiences, from celebratory banquets in private rooms to convenient daily lunch specials and takeout options. For local users seeking authentic Cantonese flavors and a versatile dining establishment, Taste of MP provides several compelling features.
The environment at Taste of MP is described as "excellent comfortable Hong Kong banquet style," suggesting a spacious and welcoming setting that can accommodate both intimate gatherings and larger celebrations. The availability of private rooms for parties is a significant feature, making it an ideal choice for family events and special occasions. This banquet-style setup implies a more formal yet comfortable ambiance suitable for communal dining and enjoying a variety of dishes together. The mention of a "great place" further reinforces a positive impression of the restaurant's atmosphere.
The services at Taste of MP appear to be attentive and customer-oriented. Diners celebrating with dinner can enjoy complimentary slow-cooked house soup and red bean dessert, adding value and a touch of traditional Cantonese hospitality to the meal. The recommendation of their steamed live fish and crustacean suggests a focus on fresh seafood prepared with expertise. Additionally, the availability of a daily lunch special from 11 am to 5 pm with rice and soup caters to those seeking a quicker and more affordable midday meal. The fact that it's also a go-to for a "simple Canto LUNCH SPECIAL restaurant, and just takeout Chinese restaurant overall!!" highlights its versatility in serving different dining needs. The option for full-price takeout further enhances convenience for local users.
A key feature of Taste of MP is its focus on Cantonese cuisine, particularly in the style of Hong Kong banquet dishes. This suggests a menu that includes classic Cantonese preparations, potentially with an emphasis on fresh ingredients and flavorful sauces. The high recommendation of steamed live fish and crustacean points to a proficiency in preparing fresh seafood, a hallmark of quality Cantonese cooking. The mention of "typical OG Canto lunch specials" indicates a commitment to traditional and authentic Cantonese flavors during their lunch service.
The daily lunch special is a significant offering, available from 11 am to 5 pm and including rice and soup, providing a complete and affordable meal option. While one reviewer noted that the quality is "decent" rather than the absolute best, the variety offered is appreciated. The prices for some of the lunch special items were mentioned: Pan fried String Beans with Minced pork ($12.99), Eggplant and Minced Pork with Garlic Sauce ($12.99), Beef with Bitter Melon in Black Bean Sauce ($14.99), Fish Filet with Black Bean Sauce ($14.99), and Preserved Vegetable with Pork Intestine ($15.99). The reviewer specifically mentioned enjoying the Preserved Vegetable with Pork Intestine and noted the generous portion size. There was also a mention of a lobster deal offered when ordering to a certain point, with a $30 lobster as an additional option.
However, some reviews also point out that certain dishes at Taste of MP can be oily. One reviewer noted that depending on what was ordered, the food could be quite oily, particularly during their most recent visit. They even likened it to "Chinese fast food but better quality" on that occasion, suggesting potential inconsistencies or variations in preparation depending on the day or the chef. Another reviewer specifically mentioned that the Eggplant and Minced Pork with Garlic Sauce was too oily and soggy for their preference. This is an important factor for local users to consider when making their menu choices.
Despite the oiliness in some dishes, other aspects of the food receive positive feedback. The reviewer who found some dishes oily also noted that Taste of MP generally provides "alot of meat and veggies" in their dishes, which can be appealing to those seeking a substantial meal. They also mentioned trying various other dishes on previous visits, such as lettuce and tofu, and shredded bamboo tofu fungus (which were not to their liking), as well as sweet and sour spare ribs (which were good for those who enjoy that style). The reviewer also listed several dishes they would likely order again, including the house special dish (lotus, sausage, fungus), seafood crispy chow mein, crispy intestine, walnut shrimp, and jelly fish, indicating a range of satisfying options on the menu.
One reviewer expressed a preference for the traditional Cantonese lunch specials offered at Taste of MP over the newer trend of Canto breakfast specials in the area, and noted their mother's enjoyment of the lunch deals. This suggests that Taste of MP caters to those who appreciate classic Cantonese flavors and value. The availability of takeout also makes it convenient for local users to enjoy their favorite dishes at home.
In terms of promotional information, the reviews mention a complimentary slow-cooked house soup and red bean dessert with dinner, as well as a potential lobster deal for an additional $30 when a certain order threshold is met. These are specific examples of added value for dining at Taste of MP. However, there is no mention of other ongoing promotions or discounts. Local users interested in any current specials are advised to contact the restaurant directly at (626) 307-7338 or mobile at +1 626-307-7338 for the most up-to-date information.
In conclusion, Taste of MP in Monterey Park offers a comfortable and versatile dining experience with a focus on Hong Kong banquet style Cantonese cuisine. It is well-suited for family celebrations with its private rooms and offers complimentary soup and dessert with dinner. Highly recommended dishes include their fresh steamed fish and crustacean. They also provide convenient and affordable daily lunch specials and takeout options. While some dishes have been noted to be oily, the restaurant generally offers generous portions of meat and vegetables, and a variety of classic Cantonese dishes that appeal to many. The occasional lobster deal adds to the potential value. For local users seeking authentic Cantonese flavors and a reliable restaurant for both special occasions and everyday meals, Taste of MP is a strong contender.
Taste of MP Location
415 W Garvey Ave, Monterey Park, CA 91754, USA
Customer Reviews
Love this place, excellent comfortable Hong Kong banquet style Chinese dishes to celebrate with family and loved ones. You can rsvp private rooms for parties. They served complementary slow cooked house soup and red bean dessert with dinner! Great place. Oh, their steamed live fish and crustacean are highly recommended.
11am-5pm Daily Lunch Special with rice and soup. Our favorite simple Canto LUNCH SPECIAL restaurant, and just takeout Chinese restaurant overall!! Its not the best, but quality is decent, and they have the variety I like. Depending on what you order, it can be oily, especially the dishes we ordered this time. This visit, it felt like Chinese fast food but better quality. Maybe it was a different chef today? Many places offer too much meat, become a carbo load place, or it's just more mainland China taste and dishes. This place is typical OG Canto lunch specials. They give alot of meat and veggies. Lunch special prices: 1. Pan fried String Beans with Minced pork $12.99 3. Eggplant and Minced Pork with Garlic Sauce $12.99. Forgot this dish here is too oily and soggy for us. 29. Beef with Bitter Melon in Black Bean Sauce $14.99. We've been trying to get into the bitter melon life for better health. 32. Fish Filet with Black Bean Sauce $14.99. 57. Preserved Vegetable with Pork Intestine $15.99. Will order again because we love intestine. They give alot. We ordered to a certain point where lobster was an additional deal for us...$30 lobster. Lunch Special soup is always the typical light version. Rice is typical, nothing special, nothing bad. This visit, we ordered pretty oily items. In previous visits we ordered different dishes. Lettuce and tofu, and shredded bamboo tofu fungus we're not for us last time. We're not into sweet and sour dishes, sweet, spare ribs but we have tried it here; it's not for us but good for those who usually like those dishes. I'll probably order the house special dish (lotus, sausage, fungus), seafood crispy chow mein, crispy intestine, walnut shrimp, jelly fish again. I'm not a fan of the new popular fad of Canto breakfast specials around 626 SGV. My mom loves deals and loves lunch special...but I think her social circle has changed (with age too) to breakfast special. We also order (full price) takeout too.
12/31/24 lunch, I ordered steam fish to go. The cashier said 20 minutes. I went for a near grocery store and came back about 20 minutes later. I found a steam fish box on top of a to go order plastic bag with other dishes beneath. The order is not mine but the steam fish was almost sure mine. {(1)The timing. (2)The possibility of giving the same order to other customer if a customer ordered and went out.)} The set up is more on purpose because the steam fish box on top was bigger than other cup and box beneath it: a reverse packaging to show the steam fish. I wait about 1 hour to get my order. The restaurant took excessive time had some hostility by business. During I waited, I read a enewspaper. The front table and waiter combination abuse identity without consent hostile seek confrontation to the door close for the room table and the waiter go inside. I observed the restaurant. The cashier brought my steam fish out. The packaging is the steam fish large box was beneath and the rice cup was on top the traditional packaging. The steamed fish is half cooked so I have to heat till fully cook it again at home. The steam fish only had water and fish (may be salt). The steam fish dish usually comes with soy sauce but the restaurant did not give it too.
The "wok hei" (鑊氣) is superb on their stir fried clams. Plus the portions are generous and the price is reasonable. The tea is good too.
Went for Father's day, got 4 items Item 1: black peppered beef (forgot what it was called on the menu but that's the gist of what it was) Item 2: chicken (I assume it was Hainan style chicken but it tasted like it was just boiled/steamed and it came with some aromatics emulsed in oil for a sauce.) Item 3: Fried squid with spicy salt (tasty for what it was but was unevenly seasoned) Item 4: Bean curd with fried scallop and Abalone sauce (came with some broccoli and was by far the best item of all of them) Each item seems to come with an order of rice. Each item in the menu was approximately $12-$22 dollars with the majority of the food items ranging from $17-$22. This excludes drinks and deserts. When it comes to the food, I cannot recommend Items 1 and 2 at all. Item 2 was especially problematic given the ratio of meat provided to bones. Either they have used a tiny chicken or something weird is happening with the chicken. You can get better quality food of that description in most other Chinese restaurants even on the same street. Item 3 is recommended because it was fried well and was very tasty with rice. Item 4 was the highlight of everything that was ordered. Bean curd was fried well and paired with the sauce perfectly all of which is highlighted when consumed with the rice. Parking lot was of good size so unless there is a lot of people eating there at the time of your arrival you should easily find parking. Wait time after ordering the food was a bit long for my group but considering the restaurant was full and I enjoyed at least some of the food moreso than what I have had at other establishments of this cuisine I found it tolerable.
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