Taki Japanese Sushi & Hibachi Restaurant

I was craving a spicy tuna roll, so my boyfriend and I stopped in by here for the first time! We like hibachi, but we didn’t want to sit at the hibachi tables, and luckily they had many tables for those who want a more quiet meal like us. The staff were very friendly and all smiles, and very attentive to remove finished plates off our table. Hibachi was DELICIOUS, and they made a tasty medium rare steak :). Their spicy tuna rolls are also large compared to other restaurants I’ve been to! We left satisfied and full and would love to come back again in the future! 😊

Absolutely horrible… the service…. the cook…. The management… I’ve been coming here for 8 years and we have never been served this poorly…. Even my kids said they do t want to come back here….

In the realm of culinary experiences, our recent outing was nothing short of delightful. The service was exemplary, attentive without being intrusive, creating a welcoming atmosphere that set the stage for the meal to come. The star of the evening was undoubtedly the bacon and egg fried rice, a dish that harmoniously combined savory flavors with a delightful texture. Each bite was a comforting embrace, enhanced by the vibrant sautéed veggies that added a refreshing crunch. Equally impressive was the sashimi; its freshness was palpable, the slices glistening with an inviting sheen that promised a burst of oceanic delight. And let us not overlook the bubble gumple, a whimsical creation that defied expectations. Its playful essence was a perfect end to our meal, leaving us with a sweet, nostalgic finish. Overall, this dining experience was a symphony of flavors that linger long after the last bite.

The restaurant was very clean and welcoming. The service was good but could have been a little better. The quality and variety was very good and highly recommend. Will definitely be back. Parking wasn't bad considering it was a Friday night. It is on the loud side but not enough to prevent a return trip.

Good was okay, big portion, but tasted so so. It took us very long to get the chef came to our table. The waiter acted like he couldn’t care less, he came took our soup like 5 mins after its served when I was still working on it, the chef was not coming I didnt understand the point of taking away the soup bowls so early while there is no food served