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Exploring 台山风味Taishan Restaurant(第二分店): A Chinatown Chinese Restaurant
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  8. 台山风味Taishan Restaurant(第二分店)

台山风味Taishan Restaurant(第二分店)

61 reviews

台山风味Taishan Restaurant(第二分店) Photos

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Hours

Monday, 10:30 AM - 10:30 PM
Tuesday, 10:30 AM - 10:30 PM
Wednesday, Closed
Thursday, 10:30 AM - 10:30 PM
Friday, 10:30 AM - 10:30 PM
Saturday, 10:30 AM - 10:30 PM
Sunday, 10:30 AM - 10:30 PM

About 台山风味Taishan Restaurant(第二分店)

Located at 622 Jackson St in the heart of San Francisco's Chinatown, 台山风味Taishan Restaurant(第二分店), which translates to Taishan Flavor Restaurant (Second Branch), presents itself as a Chinese Restaurant offering a range of dishes and, according to one review, unique amenities. As a Chinatown staple, it seemingly caters to both regular patrons and those seeking a traditional Chinese dining experience in this historic neighborhood.

One positive aspect highlighted in the customer feedback is the restaurant's ability to accommodate large groups. A party of eleven visiting on a Sunday afternoon was provided with the back room, typically reserved for large parties and booked in advance. This suggests that 台山风味Taishan Restaurant(第二分店) is equipped to handle sizable gatherings and may be a suitable venue for family dinners or group outings. The reviewer also noted that this back room features automatic mahjong tables and a "huge karaoke setup," indicating that the restaurant offers more than just dining; it provides entertainment options, particularly for larger groups who might want to engage in these activities before or after their meal.

In terms of cuisine, the review mentions specific dishes that were enjoyed, including the eel claypot rice and the hot boiling oil fish. These dishes are described as consistently good ("Always a classic, no matter which location you go to"), implying that the restaurant has established certain signature dishes that are reliably well-prepared across its branches, if the "which location you go to" suggests the existence of more than one. The eel claypot rice is a traditional Cantonese dish known for its savory flavors and the unique texture of the rice cooked in a clay pot. Hot boiling oil fish, likely a Sichuan dish, suggests the presence of spicy options on the menu, catering to those who enjoy bold and flavorful cuisine.

However, a significant concern is raised in another review regarding the quality of the food. This customer alleges that the food tastes and appears to be frozen. Specific examples include dumplings being served in aluminum foil (which the reviewer interprets as a sign of being pre-prepared and frozen), Peking duck tasting "bad and like its out of the freezer," and chicken lacking much flavor. The soya sauce was also described as having a "strange" taste. These are serious criticisms that potential customers should be aware of, as they directly impact the dining experience and the perceived quality of the ingredients and preparation.

The stark contrast between the two reviews provides a mixed picture of 台山风味Taishan Restaurant(第二分店). One perspective highlights its accommodating nature for large groups, the presence of entertainment facilities, and the consistent quality of certain classic dishes. The other review raises serious red flags about the freshness and taste of the food, suggesting the use of frozen ingredients and poor preparation of certain items.

Given these conflicting accounts, it is difficult to provide a definitive assessment of the environment and services beyond what is mentioned. The existence of a back room with mahjong and karaoke suggests that the restaurant might have a more casual and entertainment-focused atmosphere in that specific area, catering to group events. The service seems to have been accommodating to the large party in one instance, allowing them to use a reserved room. However, the negative review does not comment on the service, so it's unclear if there are any consistent issues in this regard.

As for promotional information, neither of the provided reviews mentions any specific deals, discounts, or special offers. Local users interested in such information would need to contact the restaurant directly via phone at (415) 288-2888 or +1 415-288-2888. They could inquire about any current promotions, lunch specials, or group rates when making a reservation or inquiry.

The address, 622 Jackson St, places 台山风味Taishan Restaurant(第二分店) in a central part of Chinatown, likely surrounded by other restaurants and businesses. This location makes it easily accessible to those exploring the neighborhood. However, the ambiance and decor of the restaurant itself are not described in the provided reviews, so local users would need to rely on external sources or a visit to form their own impression.

In conclusion, 台山风味Taishan Restaurant(第二分店) offers the potential for accommodating large groups with added entertainment like mahjong and karaoke, and it seems to have some well-regarded classic dishes such as eel claypot rice and hot boiling oil fish. However, there are significant concerns raised by at least one customer regarding the quality of the food, with allegations of frozen ingredients and poorly prepared dishes like Peking duck and chicken. Local users should weigh these contrasting opinions when considering dining at this establishment. If you are part of a large group looking for a venue with entertainment options and are interested in trying their classic dishes, it might be worth considering. However, those prioritizing fresh, high-quality ingredients and expertly prepared meals should be aware of the negative feedback regarding food quality. It might be prudent to seek additional reviews or information before making a decision.

Customer Reviews

3.0
61 reviews
K
Kenny Zhou
Mar 24, 2025

Came on Sunday at 3pm with a group of 11. They were kind enough to give us the back room, which is typically reserved in advance for huge parties (and was booked for 5pm), and it has automatic mahjong tables and a huge karaoke setup. We got the eel claypot rice, hot boiling oil fish, and a few other dishes. Always a classic, no matter which location you go to. Chinatown staple!

G
G E
Mar 08, 2025

Its frozen food you can taste it an see because the dumplings are in aluminum foil the peking duck tasts bad and like its out of the freezer the chicken dident have much flavor i would avoid this place and the taste of the soya sauce was strange

T
Truc Vu
Mar 24, 2025

Love the spicy fish w/ chili oil (#9). Tender fish with bean sprouts and cabbage in a sauce that is spicy but not still mild. Pairs well over the claypot rice!

L
L
Dec 29, 2024

Chicken and tripe soup - 5/5 Chicken is bone in. The tripe is fun to chew. Would be even better with more salt. Feeds one ravenous person, or two normal appetites White eel clay pot - 5/5 Lettuce - 5/5 surprisingly delicious, lots of garlic, they don't have a lot of veggie options but this was a good one Beef bone soup - 4/5 good, not too special Green bean -2/5 too oily Braised beef stew - 3/5 good texture but too sweet for me Salted egg yolk custard buns - 5/5 flowy and coarse texture, salty and sweet

J
Justin x
May 01, 2025

Food tastes frozen, not pleasant at all. The alley on the side for prep kitchen and emergency exit in the inner room is packed of MICE running around salvaging every trash freely. I can't imagine the restaurant will be very sanitary.

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