- Chinese Food
- Chinese Restaurant
- California
- Los Angeles County
- Hacienda Heights
- Chinese Restaurant in Halliburton Road
- Tai Ping Sa Choi Kee
Tai Ping Sa Choi Kee Photos










Hours
Monday, 10:30 AM - 8:30 PMTuesday, 10:30 AM - 8:30 PM
Wednesday, 10:30 AM - 8:30 PM
Thursday, 10:30 AM - 8:30 PM
Friday, 10:30 AM - 8:30 PM
Saturday, 10:30 AM - 8:30 PM
Sunday, 10:30 AM - 8:30 PM
About Tai Ping Sa Choi Kee
Welcome to Tai Ping Sa Choi Kee, a Chinese restaurant located at 15848 Halliburton Rd in Hacienda Heights, California (CA 91745), USA. As a distinguished member of the Chinese Restaurant category, Tai Ping Sa Choi Kee specializes in providing local users with an authentic taste of Cantonese cuisine. You can reach them at (626) 937-6555 or their mobile number +1 626-937-6555 for reservations or inquiries.
Based on the available customer reviews, Tai Ping Sa Choi Kee offers a dining experience characterized by delicious and authentic Cantonese food, complemented by commendable service and a lively yet comfortable ambiance. The restaurant appears to be a go-to spot for those craving genuine flavors from the Guangzhou region of China.
The environment at Tai Ping Sa Choi Kee is described as "lively but comfortable," suggesting a vibrant atmosphere that is still conducive to a pleasant dining experience. One reviewer notes that it is suitable for various group sizes, from intimate parties of two to larger gatherings of twelve, indicating its versatility as a dining venue for different occasions. Another review refers to it as a "cozy Guangzhou style restaurant," further emphasizing the authentic regional feel of the establishment.
In terms of services, Tai Ping Sa Choi Kee seems to prioritize customer satisfaction. One reviewer specifically highlighted the "amazing" service they received. They had called in advance for a party of seven, and their table was promptly ready upon arrival. The servers were described as "kind," and the food was served "quickly," although it was noted that certain dishes like rice pots and rice rolls might take a bit longer to prepare, which is typical for these made-to-order items. This suggests that the restaurant is well-equipped to handle group reservations and strives for efficient service.
The features of Tai Ping Sa Choi Kee prominently revolve around its authentic Cantonese culinary offerings. Several specific dishes have garnered praise from customers. A standout mentioned by multiple reviewers is the XO sauce rice rolls, described as having a delightful combination of a soft interior and a slightly crispy pan-fried exterior. The beef brisket noodle soup is also highly recommended, with reviewers noting the tenderness of the beef and the flavorful broth. Another highlight is their homemade chili oil, which is described as excellent, boasting a nice roasted chili pepper flavor and a significant kick.
Another highly praised dish is the sausage clay pot rice, which one reviewer found "very delicious." The beef entrails are also mentioned as being good, with a notable lack of any unpleasant texture. Overall, one reviewer found the food to have a "light flavor," which they acknowledged might appeal more to some palates than others, but they still considered it good and expressed interest in returning to try other items on the menu. This suggests a diverse menu with a range of Cantonese specialties.
One unique aspect mentioned in the reviews is the owner, who apparently suggests their famous dishes to customers. While one reviewer noted that "not everyone can accept her," this could be interpreted in various ways, perhaps relating to her directness or strong recommendations. However, it also indicates a personal touch and a potential source of guidance for those unfamiliar with Cantonese cuisine or the restaurant's specialties.
Regarding pricing, one reviewer explicitly stated that the prices are "reasonable," which adds to the overall positive impression of value at Tai Ping Sa Choi Kee. This affordability, combined with the quality of food and service, makes it an attractive option for local diners.
Currently, there is no specific promotional information available in the provided reviews. To learn about any ongoing specials, discounts, or seasonal promotions at Tai Ping Sa Choi Kee, it would be best to check their online presence (if they have a website or social media accounts) or contact them directly via phone. Local residents might also find information about promotions in community newsletters or local advertising.
In conclusion, Tai Ping Sa Choi Kee appears to be a highly regarded Chinese restaurant in Hacienda Heights, CA, specializing in authentic Cantonese cuisine. Customers consistently praise the delicious food, particularly the XO sauce rice rolls, beef brisket noodle soup, and sausage clay pot rice. The homemade chili oil is also a standout. The service is generally described as amazing, with efficient handling of group reservations. The ambiance is lively yet comfortable, suitable for various occasions. While one reviewer noted a light flavor profile in the food, they still found it good, and the prices are considered reasonable. For local users seeking a genuine Cantonese dining experience, Tai Ping Sa Choi Kee comes highly recommended based on these positive reviews. It would be advisable to contact the restaurant directly for any information on current promotions or to make reservations, especially for larger groups.
Tai Ping Sa Choi Kee Location
15848 Halliburton Rd, Hacienda Heights, CA 91745, USA
Customer Reviews
Soooo good for authentic Cantonese food! My favorite dishes were the XO sauce rice rolls and the beef brisket noodle soup. The rice rolls were soft in the inside with a slight crispiness from being pan-fried. The beef brisket was tender and the broth had great flavor. Ok and their CHILI OIL. Excellent. I think they make it in-house. It has a nice, roasted chili pepper flavor and definitely packs a punch. The service was amazing. We called in advance for a party of 7 and they had our table ready right when we walked in. We were treated so kindly by the servers and the food came out quickly. Note that it does take longer for the rice pots and the rice rolls to come out. Ambience was lively but comfortable. Good for a party of 2 or 12. You can bet I’ll be here the next time my family and I are craving some Cantonese food.
Cozy Guangzhou style restaurant. Service is good. The owner will suggest their famous dishes but not everyone can accept her. Prices are reasonable. Sausage clay pot rice is very delicious. Beef Entrails are good despite no bad texture. Overall the food has a light flavor to me but is good to others. Probably come back to try other items in the future.
The beef brisket noodle perfectly balancing the tangy and beef flavors that are synonymous with Cantonese cuisine. The freshness of the ingredients was evident in every bite. Opting for the half chicken dish, we were treated to a delightful presentation enhanced by the aromatic blend of ginger and scallions. The tender chicken skin, which effortlessly melted in our mouths, served as a hallmark of authentic Cantonese culinary expertise. Additionally, the clay pot rice with ribs showcased impeccable timing in its preparation, delivering a perfect balance of crispy and crunchy rice burns. Tai Ping Sa Choi Kee is a rare gem that manages to seamlessly blend exemplary service with an unwavering commitment to authenticity. It's not just a restaurant; it's an experience that transports you to the vibrant streets of Canton with every mouthful. It is an absolute must-visit.
Major selling point of authentic taste, and that promise was mostly delivered. Three dishes are excellent, better than anywhere else, and will return for more: Shredded chicken has very good texture and excellent flavor. No ginger dip provided because it's already mixed in. Beef offal has sweetbread (pancreas ) , tripe and stomach. Very good flavor and good sauce. Lamb hotpot is very good to excellent, miso dip will persuade people who don't like the lamby gamey to love it. Three are recommended, but similar could be available elsewhere : Stir fry pork liver has good temperature control resulting in good texture, but the sauce is a little heavy for my taste. Long beans with minced pork was good to fair. Hot pot rice was fair. Good flavor but I want more crispy burnt rice at the bottom. Only dish I don't recommend is the noodles in Peking sauce. The flavor was off, not what I expected. Also tried beef offal rice noodles soup. Good to very good. And the serving is huge. Best buy. The steamed egg white desert is fair to good. Not too sweet. The chef has a tendency for bigger flavors. Perfect for anyone who does not like blandness. Overall strongly recommended.
Good canton food. Clay pot rice is exactly what I was craving. I got the preserved meat. Yum. Veggies with fried fish is good Salt and pepper calamari is one of the best I had Salt chicken is very good Singapore vermicelli is good not to dry and has good “wok” flavor.
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