SOMI Vietnamese Bistro

Completely blew my socks off, one of my new favorite restaurants!!The food was amazing. We found this place because it smelled so good walking past it from the street, and it tasted just as good as it smelled! The staff were incredibly courteous, professional, and helpful. Our waitress (Trisha) was so amazing, she even helped to pack up our left overs. The Honey Walnut Shrimp was my favorite dish. It had candied walnuts, a perfect creamy & sweet sauce, and perfectly cooked shrimp. The Garlic Chicken was so flavorful. I love the water chestnut, it is one of my favorite ingredients and it paired amazing with the wood ear mushrooms. The General Tso’s Chicken was not spicy as expected, but amazing breading on the chicken and the peppers were very flavorful. The Grass Fed Wagyu Pho was good and wholesome ingredients. If you’re a pho-lover, this is for you. We also got some Thai Teas and they were spot on! Well-steeped tea base and a light milk/creamer, very refreshing. I adored my visit and will definitely be coming back.

Did you wake up this morning, begin your yoga routine, and right in the middle of your warrior one pose think to yourself, "gosh darn my day would be complete if I had some super delicioso Vietnamese for lunch"? Well, I sure did, and the garlic chicken did not disappoint. Sauce think and smooth. Flavor dancing across those taste buds. Water chestnuts properly cooked. Like seriously, this stopped me in my tracks as the mouth feel of the perfectly soft crunch complemented the juicy chicken. Whoa buddy, let me pause and catch my breath. Now that I've had a moment to compose myself, let's switch gears and talk about the portion size, perfect. No over compensating dollar for dollar value with size. No, sir. The exact amount of food to fill the lunch needs of my belly. Flavor reins supreme. And to satisfy all of my senses, twirling the straw in my Thai ice tea sent me to a moment of Zen. Watching the swirls of flavors mix is pure present moment joy. Now I sit depressed in my corporate cubicle wishing for another lunch time soon where I can stop by Somi.

The food was authentic vietnamese, at least the Pho and summer rolls. Friendly staff and clean tables. I had the beef Pho which was very good. The only thing I thought could improve was the amount of basil that they provided for the Pho.

We recently visited SOMI Vietnamese Bistro for the first time, and it was an exceptional experience from start to finish! First, we discovered the place by walking by (you can smell the deliciousness walking down the sidewalk ) ahhh. The moment I called to make inquiries, the hostess informed me that we could customize our spring rolls, which made me very happy. Upon arrival, we were greeted warmly by the host and shown to a lovely corner booth. Our waiter, Rodel, was awesome – attentive, friendly, and knowledgeable about the menu. We started our meal with the calamari, which quickly became our favorite appetizer. It was perfectly crispy and flavorful. We also tried the crab soup, which was rich and delicious, and the shaking beef, which was outstanding. The spring rolls with pork were fresh and customizable, just as promised. To complement our meal, we enjoyed the Thai tea, which was sweet, creamy, and a perfect accompaniment to our dishes. The ambiance was cozy and inviting, and the servers were incredibly helpful and attentive throughout our meal. Overall, SOMI Vietnamese Bistro impressed us with their excellent service, delicious food, and warm atmosphere. We will definitely be back again soon!

Had the best experience. Rodel was awesome. Enjoyed the service. Highly recommend Rodel as a waiter. 👍🏽Cocktails were definitely top shelf. Great atmosphere!💯💯💯most definitely must try is the calamari was on fire!!!💯💯💯