Sichuan Alley Bistro

A hidden gem! We had dinner here on a Sunday evening and were thoroughly impressed. The ambiance is cozy and inviting, the service is both warm and efficient, and the food is absolutely delicious. We opted for a completely vegan meal and indulged in a variety of starters, which left us too full to even think about entrees. Here's what we ordered: Veggie Fried Dumplings: 5/5 Scallion Pancake: 5/5 Gummy Noodles: 4/5 Spring Roll: 4/5 Homemade Alley Ice Jelly: 3.5/5 Sweet Fermented Rice Balls: 3.5/5 Everything was incredibly flavorful, and we can’t wait to return and explore more of the menu. Highly recommend this place for anyone seeking delicious Chinese food.

Omg! I had a great experience dining here. The food is excellent, and the service is outstanding. Sara is always helpful and makes me feel like eating at home. The food is pretty tasty and has a good presentation. I have lived in Sichuan, China, for several years, so I can guarantee they will make it taste authentic.

Must try! Everything is so intentional in the best way possible. We had Mapo Tofu, Dan Dan noodles, gummy noodles, pork belly bun, and fish fillet with pickled vegetables. We loved each one of them. Nice presentation and very flavorful! The gummy noodles were so good that we ordered another one to go. The drinks are so unique, fun, and beautiful! Almost want to collect them! The latte is the best I have had, super smooth. The chrysanthemum tea has just the right amount of sweetness and flower taste! This place is great for friends gatherings and family outings. Will definitely be back!

The dishes we ordered were well seasoned at a reasonable price. Service needs to be improved though. After we went through the extensive drink menu and were excited to place an order, we were told that they were still waiting on their alcohol license. We wished that we were given a heads-up rather than wasting our time looking at the drink menu. The waitress wasn’t very attentive either. She gave me the impression that she didn’t want to work there. Another lady who might be the owner did check on us and was much more friendly than the waitress.

Very comfortable setting with a very unfamiliar cuisine for many. Despite the unfamiliarity, staff does such a wonderful job explaining your meals and spice levels. The quality of the ingredients was definitely up there and every was really good. I highly reccomend the pork bao buns.