Seasons Noodles & Dumplings Garden

I like this place. The noodles are awesome and the dumplings are great! The service is pretty fast as well, but overall it’s a pretty chill spot. Had dinner there and got both the noodles and dumpling, which came out hot and delicious. After that we also had the custard buns which were alright. I especially liked the tomato egg noodles out of everything we got. It’s got yummy food and tasty dumplings, what more can you ask for? dipping them in the vinegar and chilli oil makes it even tastier though.

I ordered the braised beef noodle soup, and it was fantastic in every possible way! 🍜✨ The broth was rich and flavorful from the first sip, beautifully presented, and paired with fresh, perfectly cooked noodles. The beef was melt-in-your-mouth tender, and I couldn’t have been happier! 🤤🥢 I walked in during lunchtime and found plenty of seating, but since I was dining solo, I was seated at the front when I actually wanted a bigger booth. 😅 The place filled up quickly, creating a lively atmosphere with nice background music. 🎶 Great service and absolutely delicious food! Highly recommend! ⭐️⭐️⭐️⭐️⭐️

This place would have been an easy five stars for me, but…. We were in the mood for Chinese food today and as usual we went and searched for a spot that we haven’t tried yet. We landed on Seasons Noodles & Dumplings Garden. Typing the name out just now, I realized that we didn’t order any dumplings. If a dish is in the name of the restaurant, you have to try what they’re known for. With that thought in mind, we ordered a noodle dish and fried rice. For the noodles we ordered the Mongolian Beef over thin flat noodles and a chicken bowl on the side. The fried rice was Beef Fried Rice. This was an online order. I wish the online menu had a bit more details for each dish. I guess the name of them is pretty simple, but like the dumplings, I didn’t know how many you get with the order. Online ordering was fairly quick and simple tho. We received our order ahead of the promised time since it wasn’t busy there about 5pm on a Saturday. My son was pleased with the fried rice. He loves to get beef fried rice where ever we go and he said that this place tasted good. For the noodles, we opened our bag and were surprised to see the chicken sitting on top of the noodles instead of the Mongolian beef. The chicken didn’t have much, if any, seasoning at all. The Mongolian beef was separate in its own container. We mixed the meat and noodles together and began to eat. The flavor of the Mongolian beef was amazing and the hand cooked noodles had a great bite to it. The only thing we found distasteful was that it was a bit oily. We had to distinguish the oil from the sauce in each bite of the mixed food. Aside from that, it was a great experience and we will go back to try their dumplings at least.

The handmade noodles here are fantastic! We tried the double-cooked pork noodle and the intestine with pepper noodle. Both were delicious, though the peppers in the latter were too spicy to eat because they still had their seeds. Really hope the restaurant can remove the seeds next time. Giving this place 4 stars because the pork chive pie was disappointing. The dough was too thick, the stuffing was sparse, and the excessive ginger gave it an unpleasant taste—we couldn’t eat more than a couple of bites.

Season's Noodles knows what they're good at, and it's the hand-pulled noodles that really make them one of the best spots in Mountain View. We ordered takeout to avoid waiting too long for a table and it was a great decision. On our list included a few vegan friendly items - their Mapo Tofu Noodles, Bean Curd in Chili Oil, and Fungus in Chili... so lots of spicy goodness if you couldn't tell. Everything was ready in 15 minutes and packaged nicely with the mapo tofu sauce being separated from the noodles to avoid them from sticking with each other on the way home. The noods were fantastic. It was only one of the few noodle options available but I'd argue it being the best of the bunch. The mapo tofu had excellent flavor and spice. The two cold side dishes were great too but I think just having one next time would've been enough. Now I know where I'll return to the next time I'm in the area and want some great noodles.