Satay House

One extra star for the iconic dish’s good flavor. Otherwise is one star. Very expensive for the Stingy amount. Dry fish soup stinks. the nasi Lama, Hannaies chicken and Malaysia fried noodles are good flavor though. Will not return anymore for the stingy amount and the over price.

Their Nasi Lemak was fantastic. The coconut milk flavor in the rice was distinct and the spicyness of their anchovy sambal was authentic! The prawns in the pasembur was fresh and the dish was in a large portion. The Char Kuey Teow is a must try as well.

LOVE this place!! Everything is so flavorful! One of my most favorite dishes is the roti canai with curry dipping sauce. The best part is that many of their dishes can be made vegetarian and/or vegan/plant-based, just ask! I especially love the fried mushrooms and stir fried tofu+green beans+peanuts. I always make it a point to come here whenever I visit Michigan, it is one of my top favorite restaurants for my vegetarian/plant based lifestyle 😄

This was my first time trying Malaysian food and it did not disappoint. Satay chicken had a sweet interesting taste. I also had a coconut boba milk tea and it was delicious and flavored. Tried the beef with noodle dish, and I can say the portion is a lot. So be ready to pack for home some food!

This is like the only place you're ever going to get any Malaysian food anywhere in the Detroit metro area. With that said, these guys don't play and the food here is straight 🔥🔥 The roast pork noodle soup and the beef rendang are really good. If the Dong Po Pork is being served off the special menu, then get that since it literally MELT IN YOUR MOUTH.