Red Ginger China Bistro

Walked out of here absolutely full, with a bunch of leftovers having paid extremely reasonable prices for the food and service. The staff was friendly, helpful and was consistently keeping an eye on us making sure our needs were met. I tried 5 different menu items as my whole group shared and each one was delicious. I noticed they have some amazing lunch specials and an excellent Ramen menu so I'll be returning soon.

We were disappointed because the food was not good according to the ratings we expected a bit more but everything was bland except the thai ice tea. We dint bother taking the leftovers because it would just be a waste of space in the refrigerator.

So the Padthai tonight was the best this place has EVER putout!(Give this chef a raise) Noodles perfectly sauced with none stuck together, the meat and egg amount was perfect as well!! And just abit of spice to give that authentic thai kick! Sadly the greenpepper beef was overloaded with onion and the peppers themselves were too al' dente, despite this the beef tasted fresh and appropriately cooked. Overall i highly recommend since I've been going here off and over since 2008, i just hope they fix the peppers and reduce onions, maybe try mini bellpeppers as they would cook faster!

Service was good. I’m surprised at the raving reviews of the food. I had never seen blander looking chicken. Edible yet most tasteless fried rice I’ve ever had. None of the appetizers were good either. The salt pepper chicken was the only good thing and even then some pieces tasted kind of like shrimp.

Food was great! Service was questionable. We had to ask someone to take our order 20mins in. Thai iced tea was "out", the newly seated table next to us got one. We didn't get any water until 15/20 mins after we had to ask. Every other table received drinks well before ordering. We had to ask for silverware and napkins.