- Chinese Food
- Chinese Restaurant
- Washington
- King County
- Seattle
- Stevens
- Chinese Restaurant in 15th Avenue
- Plenty of Clouds
Plenty of Clouds Photos










Hours
Monday, 5:00 PM - 9:00 PMTuesday, 5:00 PM - 9:00 PM
Wednesday, 5:00 PM - 9:00 PM
Thursday, 5:00 PM - 9:00 PM
Friday, 5:00 PM - 9:00 PM
Saturday, 5:00 PM - 9:00 PM
Sunday, 5:00 PM - 9:00 PM
About Plenty of Clouds
Plenty of Clouds, located at 1550 15th Ave in Seattle, WA 98122, positions itself within the "Chinese Restaurant" category, offering a distinct dining experience for those seeking Asian cuisine in the Capitol Hill neighborhood. You can contact them at (206) 279-5900 or +1 206-279-5900 for inquiries or reservations. Based on the available customer reviews, Plenty of Clouds presents a mixed but intriguing picture, with some dishes receiving high praise while others have drawn criticism.
Regarding the environment, one reviewer described the atmosphere as "nice and relaxing" but noted that it was "a tad bit less smokier," suggesting that ventilation could be improved. This indicates that Plenty of Clouds aims for a comfortable ambiance, though the presence of smoke might be a factor for some diners. Further information about the restaurant's décor, seating arrangements, and overall atmosphere is not provided in the reviews, so potential customers might want to inquire directly or look for photos online to get a better sense of the space.
The services offered by Plenty of Clouds likely include standard restaurant services such as dine-in options with table service, order taking, and food preparation. While not explicitly mentioned, it is common for Chinese restaurants to also offer takeout services, allowing customers to enjoy their meals at home. Delivery services might also be available through the restaurant directly or via third-party food delivery platforms. To confirm the full range of services, including takeout and delivery options, contacting Plenty of Clouds directly is recommended.
The features of Plenty of Clouds seem to revolve around its unique menu, which appears to offer a mix of traditional and perhaps more innovative Chinese dishes. One reviewer mentioned being "interested in the special menu," indicating that Plenty of Clouds might feature dishes that go beyond the standard Chinese-American fare. This suggests a potential focus on regional Chinese cuisine or perhaps a contemporary interpretation of classic dishes. The reviewer specifically enjoyed the "eggplant’s unique taste" and the "grandma potato," highlighting them as positive aspects of their meal, although they also noted that these items were "a bit expensive." This suggests that while the flavors might be appealing and distinctive, the pricing could be a consideration for some customers.
However, the same reviewer expressed disappointment with the "spicy chicken," noting that cutting it into cubes negatively impacted the texture and flavor, and that the chicken had a "weird smell." This negative feedback indicates potential inconsistencies in the quality and preparation of certain dishes. The reviewer concluded that Plenty of Clouds might not be a good choice for those seeking "authentic Chinese food," which could imply that the restaurant's style leans towards a more fusion or adapted approach, or that their experience with specific dishes did not align with their expectations of authenticity.
In contrast, another reviewer had a largely positive experience, stating, "This place was great! I thoroughly enjoyed this place. Every dish was tasty, good spice level and flavorful." This positive feedback suggests that Plenty of Clouds can deliver a satisfying culinary experience, with well-seasoned and flavorful dishes. The reviewer particularly favored the "twice cooked pork" and found the "cucumber dish" to be one of the best versions they had tasted. While they found the "pork fried rice" to be good but not their favorite, and the "yibin burning noodles" to be "pretty good," they suggested that the noodles could benefit from the addition of spicy chili oil, and also wished for a jar of spicy chili oil to be available on the table. This indicates a potential leaning towards Sichuan cuisine, known for its bold and spicy flavors.
The second reviewer also praised the service, describing the staff as "super helpful in choosing dishes and very attentive." This positive feedback about the service complements the enjoyable food experience, contributing to a positive overall impression. The suggestion for more ventilation to reduce smokiness aligns with the first reviewer's comment, indicating that this might be an area for improvement in the restaurant's environment.
Currently, there is no specific promotional information available for Plenty of Clouds based on these reviews. Restaurants often use promotions to attract customers, such as discounts on specific dishes, lunch specials, or combination meals. To find out about any current promotions or special offers at Plenty of Clouds, it would be best to check their website (if available), their social media accounts (if active), or contact them directly via phone.
In conclusion, Plenty of Clouds presents a "Chinese Restaurant" experience in Seattle with a menu that seems to offer both unique and potentially authentic dishes, with a possible emphasis on Sichuan flavors given the mention of spice levels and the suggestion for chili oil. Customer reviews are somewhat mixed, with praise for dishes like the eggplant, grandma potato, twice cooked pork, and cucumber dish, alongside criticism for the spicy chicken. The atmosphere is described as relaxing but potentially smoky. The service, according to one reviewer, is excellent. Potential customers should consider these varied experiences and perhaps explore the menu further to see if it aligns with their culinary preferences. Contacting the restaurant directly for information on their menu, services (dine-in, takeout, delivery), and any current promotions would be a helpful step for those interested in trying Plenty of Clouds.
Plenty of Clouds Location
1550 15th Ave, Seattle, WA 98122, USA
Customer Reviews
I was interested in the special menu. I liked the eggplant’s unique taste and the grandma potato, but they were a bit expensive. Sadly, the spicy chicken didn’t turn out well. Cutting it into cubes didn’t make the texture better or add more flavor—it just felt strange. The chicken also had a weird smell. Overall, not a good place if you want authentic Chinese food.
This place was great! I thoroughly enjoyed this place. Every dish was tasty, good spice level and flavorful. If I had to comment, I would add a touch more salt and also a jar of spicy chili oil on the table would be a nice option. The twice cooked pork was my favorite, the pork fried rice was good but not my favorite, the yibin burning noodles were also pretty good but could use the spicy chili oil and the cucumber dish was one of my favorite versions I’ve had. The service was also great. She was super helpful in choosing dishes and very attentive. Atmosphere wise it was nice and relaxing but I do wish it was a tad bit less smokier. A little more ventilation would be nice but otherwise it was great. I’ll definitely be going back.
Nice dishes with authentic Sichuan flavor. I really like the strange flavor broccoli and eggplants, it’s refreshing with decent spiciness. The pork is also pretty good but not as surprising as the appetizer. Definitely a good place to visit for decent Chinese food with reasonable price!
I had a great experience here with my large group. The portions were very large and the waitress informed us they were sharing sizes but a lot of us ordered food individually. The burning noodles were great but a bit too heavy on the salt and peppercorns. Cocktails were great too.
This place is bomb, I enjoy the food so much it has so much flavor in it, we will definitely go back to try more dishes,the drinks we selected with mezcal pair perfectly with our selection of dishes , the amazing waitress took time to explain us about the specific pepper they use for their food. Thanks Plenty of clouds. We were a party of 6 ppl actually the last one of the night and they never rush us to get out of the place, some restaurants do it. Great staff at the noodles station they seem very focus en their jobs.
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