Panda Express

I personally had a new experience with someone named Paul. He gave me the impression of a good worker. In all honesty I used to have a bad experience with a female worker and didn't see her this time. Food was hot, done quickly and had a positive experience with all the workers smiling back.Me being a usual day to day customer normally smiling was not a thing, but looks like that's not an issue anymore.

I don’t know what’s going on at Panda Express lately, but the portion sizes have gotten laughably small. You’re paying for a three-entrée plate and walking away with what looks like a kid’s meal. I’ve watched them scoop barely a spoonful of orange chicken and try to pass that off as a full serving. Really? What used to be a decent value has now turned into a rip-off. I get the concept of “portion control,” but this feels more like “how little can we serve before people complain.” Well, here’s the complaint. If I wanted to pay $12+ for rice with a hint of meat, I’d go elsewhere. They need to fix this. Either lower the prices to match the tiny portions or bring back the value people actually came for.

Although the food is good, the service is terrible. For a meal that is supposed to be fast, I waited more than 20 minutes. And it was a line order. One of the workers treated me rudely. They should take a good look at who they hire.

I was here about a week ago when Mel initially started helping me. She was short and rude. Then she handed my plate to Carmen who was super nice but she said to her in a rude voice out my orange chicken on there. And said ring up “my” customer. She was very rude and unprofessional and should not be representing your business. However Carmen was very professional and nice. I live very close by and come here often. It’s def sad you have someone like Mel representing you! But you should be proud Carmen is

Horrifically bad managed place. Always dirty, filthy bathroom, trash can always overflowing. Always have to wait 15 min for more food to come: which means a mix of cold + freshly cooked items in my plate. On top of that, the managers are always in bad mood with horrible atitude.