Panda Express

Friendly staff. Not much seating available. Food tasted good and was handed out pretty much instantly. They warned me about their new spicy orange Chicken but it wasn’t that spicy. Pretty much like their regular orange Chicken.

I ate here out of sheer desperation. It was the only real option for hot food. It was 4pm, they were out of maybe 1/3 of the dishes. The kung pao chicken tasted like there were a lot of burnt bits in it, which indicated to me that they were not good about cleaning out their crockery between cooking batches. Everything was bland and/or too salty. The staff looked and sounded like they really did not want to be there and didn't like other human beings very much - understandable, but didn't add to the experience. If you want a quick meal that's sorta warm and don't care about taste nor service, this could work for you.

I know it’s hard to find a decent quick lunch in the Sunport, but be warned you won’t find it at The Panda Express. Broccoli Beef bowl had 4 tiny shreds of beef, the broccoli was flavorless and any glaze was nonexistent. The shrimp my mate had actually had some fried tails!! Yuk, yuk yuk. Don’t waste your money and the staff was as welcoming as a stop sign.

Care to explain why, after I ordered the “bigger plate” for $12.72 that comes with 3 entrees, I was charged an extra $3 for “double honey walnut shrimp” when I only had 1 other entree (picked 3 like it said) jerk

Average standard at the airport, at least orange chicken and beef are good. However, portion is not very large. Walnut shrimp was not good, too much flour outside.