- Chinese Food
- Chinese Restaurant
- California
- Orange County
- Santa Ana
- Chinese Restaurant in South Harbor Boulevard
- 佰禾私廚 Pakwos Kitchen
佰禾私廚 Pakwos Kitchen Photos












Hours
Monday, ClosedTuesday, 5:00 PM - 10:00 PM
Wednesday, 5:00 PM - 10:00 PM
Thursday, 5:00 PM - 10:00 PM
Friday, 5:00 PM - 11:00 PM
Saturday, 5:00 PM - 11:00 PM
Sunday, 5:00 PM - 10:00 PM
About 佰禾私廚 Pakwos Kitchen
Explore 佰禾私廚 Pakwos Kitchen, a Chinese restaurant located at 3701 S Harbor Blvd Ste F in Santa Ana, California. You can contact them at (626) 624-9972 or their mobile number +1 626-624-9972.
Customers describe 佰禾私廚 Pakwos Kitchen as a "very cute little place" offering a wonderful food and service experience. The staff is noted for being very helpful, especially to those unfamiliar with Cantonese cuisine, assisting with menu selections. This suggests a welcoming environment for non-Cantonese speakers.
The restaurant specializes in authentic, high-quality Cantonese food with a creative and unique menu. One first-time visitor, who had been searching for this type of food, highly praised several dishes recommended by someone named Silvia:
- Buddha over the wall: Described as fresh and high quality, with a delicate sauce that allows the quality of all ingredients to be tasted.
- Fried swab: Noted for its rich flavor, super crunchy exterior, and flavorful, juicy interior.
- Cuttlefish pot: The cuttlefish was described as crunchy, sweet, and full of flavor, not too oily, and very fresh.
- Fried eggplants with fermented fish: Highlighted as a very authentic dish that may not appeal to everyone due to the unique taste and smell of fermented fish. However, for those who appreciate it, this dish is described as full of flavor and very creative, pairing well with rice.
- Tomato beef soup: Characterized by a clean and delicate broth, very healthy, high quality, and well-balanced with the other dishes ordered.
Overall, 佰禾私廚 Pakwos Kitchen is presented as offering a unique dining experience with great service and well-timed food delivery. The emphasis on authentic, high-quality Cantonese cuisine and a creative menu makes it a place worth revisiting to explore more dishes.
If you are in the Santa Ana area and seeking an authentic Cantonese culinary experience with a creative twist and excellent service in a charming setting, 佰禾私廚 Pakwos Kitchen appears to be a highly recommended choice.
佰禾私廚 Pakwos Kitchen Location
3701 S Harbor Blvd Ste F, Santa Ana, CA 92704, USA
佰禾私廚 Pakwos Kitchen
3701 S Harbor Blvd Ste F, Santa Ana, CA 92704, USA
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Customer Reviews
The food was wonderful here and we had a great service experience. They were very helpful since we do not speak cantonese, and helped us select something good to eat late at night here since we are not local. very cute little place!
It’s my first time trying this place. I have been looking for this type of food for a long time. They serve a very good, authentic, high quality cantonese food. The menu is very creative and unique. I ordered with Silvia’s help and recommendations: - Buddha over the wall: fresh, high quality, the sauce is delicate for you to tatste the quality of all the ingredients. - Fried swab: rich flavor, the skin is super crunchy outside, flavorful and juicy inside. - Cuttlefish pot: cuttlefish is crunchy, sweet, full flavor, not too much oil, very fresh. - Fried eggplants with fermented fish: this is a very authentic dish, and not for everyone. If you can appreciate the unique taste and smell of fermented fish, you should try this. This is full flavor, goes well with rice, very creative. - Tomato beef soup: clean broth, delicate, very healthy, high quality, very well balance with my other dishes. Overall, this is such a unique dining experience. The service is great, the food come out in a well time manner. I would definitely come back to check out other dishes.
Excellent cantonese food from this great takeout location. I had the best beef chow fun i've ever had. Fresh vegetable quickly cooked with high quality ingredients. Highly recommended!
Eating here is kind of a unique experience. When we made reservations they asked us to order the food in advance. We ordered the coconut chicken hot pot (椰子鸡锅 ), and braised beef daikon. The 椰子鸡锅 dish was interesting as it had coconut water, coconut meat strips, jujubes, and chicken on the bone we had to cook. They also were very particular where they told us to eat the chicken and broth first, then add the lettuce and cabbage. The braised beef daikon dish was also quite delicious. Looking at the clientele around, it seems like the go to Cantonese style food in the area.
Super-cute little restaurant with amazing food and friendly service. Sylvia was so welcoming and nice, she recommended every dish that we ordered and we had a great dinner experience. The grilled oysters were spectacular. Thank you so much!
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