Oh Mai Draper

We were hungry and tired, wanted to have something light. Oh mai was a good choice they had some good sandwich and pho options . Sandwiches are good but pho was disappointing. It’s not cozy but clean and simple. The one thing i did not like was, you have before you get your order, and the cashier avoided giving me the itemized receipt.

Excellent food at a good price. It's more of a takeout setting where you order at the cashiers and then find a table to eat if you want to stay. The staff was very polite and kind. Highly recommend the soup. The broth wasn't too salty and very flavorful.

The pho with brisket and ribeye was absolutely amazing—super flavorful broth, perfectly cooked noodles, and the meat was tender and delicious. You could really tell the broth had been simmered for a long time, it had that rich, comforting flavor that makes pho so satisfying. The brisket had just the right amount of fat, and the ribeye was sliced thin and added a nice contrast in texture. It all came together perfectly. Everything was fresh, and the portion size was generous without being overwhelming. The service was friendly and fast, and the atmosphere was relaxed, which made it a great spot to chill and enjoy a good meal. Overall, just excellent food and a really solid experience. Would definitely recommend it if you’re looking for some top-notch pho.

Got the lemon grass tofu vermicelli and right before we were about to eat it, we noticed the cucumbers had mold on it (see pics) 🤮. Also tried the pho and it was easily the most bland and distasteful pho I’ve ever had. I guess they’re only known for their Banh Mi’s.

Only good thing about the Chicken pho was the broth. The chicken was dry and the noodles were stiff. The portion sizes are way smaller than any pho I had to go. Not worth the $20 I spent. Sorry.