Ocean Club Restaurant

My first visit, Coming Back. Ask for Kitty!! Beautiful dinning atmosphere. ⚡️⚡️✨🌟🌟🌟🌟🌟 Loved the dress code- no ball caps etc ✅ Opened a wonderful carafe bottle of Domaine Giraud Chateauneuf-du-Pape Tradition, Rhone, France 2018 with fantastic large calamari with homemade marinara appetizer!! They made a menu change for “ladies-size” single Soft Crab as a side dish and side of linguine! I thoroughly enjoyed my Lobster n Shrimp Pomodoro Linguini, with lots of seafood✅ Unable to enjoy my date’s prior experience of Live Music and Dancing after our meal.

Shrimp appetizer was great. We had a group of 6 for a Friday evening with excellent service. However, the grouper with almonds and risotto was a bit bland to the eyes on the plating; even a piece of Parsley would've cheered its' appearance on the plate or some blanched fresh veggies with crisp colors for spting. It was a nice texture and NOT overcooked but seemed lacking in flavoring. Maybe a touch more on some fresh minced sautéed garlic and melted butter could've added to its' taste for my palate. The lemon slice helped in flavors. But it was still a bit lacking after the great tasting shrimp appetizers.

Worth giving a shot. The food overall was really good. The fried green tomatoes were amazing as well as the coconut pie for dessert. I got a filet which had great flavor but the sear could have been better. The shrimp scampi pasta could have had a more flavor as well but the shrimp themselves were phenomenal. Overall, I would recommend them, but, I will say, for the price, there’s other options.

Wonderful experience. This was our first visit and we came for the early bird 2 for 1 special. We started with the stuffed shrimp appetizer, which came with 3 large shrimp for $17.99. It was tasty. We had a choice of several .entrees. I selected the filet (which was very tender and perfectly prepared). My husband decided on the chicken Parmesan, which was delicious but the portion was smaller than expected. The Macadamia Mud Pie for dessert was huge and delicious.

We were told by some friends that this is a great restaurant to go to when visiting San Destin area so my wife an I made reservations and were excited to see it. We got a baby sitter and left to check in at 6.30. We arrived at 6.30 and were seated around 6.45 so the wait wasn't bad. While being seated we saw they had some radio broadcast going on and when I asked the workers I was told they don't know. We decided to order some appetizers and drinks and waited a while for our waiter to arrive. When she did she was grumpy. Made it weird to begin with. With prices Ng so high you would think they had to treat customers well but not our table. The drinks came and a live band sorted to play as we watched a cute old couple start to dance and pretty soon they opened a wayfor everyone to join and the place became a happening spot. Bar was full, dance floor full and the band rocking the stage. Once finding grumpy again we ordered appetizers a Cesar salad and an entree. Appetizers were good but a bit under cooked, salad was made with lettuce that was covered in yellow pink something that should have been cut off or thrown away. Old lettuce is what it was I think. The meal came and it was good. Cooked well and nice to eat. Last trip from grumps brought 1 more drink each. And then a phenomenal cheesecake that was the highlight. As the band carried on and the dance floor filled we decided to call it quits and go home. The salad and appetizer let us down and the waiter too. Maybe we would try 1 more time but it is pricey so be prepared. Parking was bad. The valet use handicapped spots to park their cars so you have to go around the building. Had a man in a wheelchair had to be pushed that side and struggled to get in plus no turn around that side. Hope this helps oh my wife's not impressed if that helps too.