Nan Xiang Xiao Long Bao-Manhattan

The food here is entirely worth the wait and trip if you’re not super close. The udon and Lucky six Soup Dumplings options were my favorite. The Lucky Six is an especially good deal to try out different flavors without having to get a whole set of each one. Staff was kind even when they let us know we had to give up the table (the place was getting busier since we arrived and my friend and I somewhat overstayed our welcome. I understood and brought the leftovers with me). Would love to pass by again for another meal

Compared to the same restaurant in the east village, this one is inferior in terms of the food quality. The noodle is far from what it should be. I never saw a fried pork chop being served separately from the noodle. Moreover, the noodle has no flavor at all and salt is barely added. The buns are on the same level of those prepackaged and sold in the grocery store. The only one of okayish quality is the beef pancake. It's a place to grab something quickly in midtown but definitely not a place to enjoy food.

Easily some of the best soup dumplings I have ever had! The soup broth is flavored perfectly and delicious. The buns themselves are filled with flavor, and the pork is cooked very well. The other dishes were OK but the real highlights were the buns. Highly recommend!

Yay, I love that they opened this location! No need to go out to flushing anymore. Authentic Shanghai cuisine and world known XLBs, so juicy and a large variety of them. We also loved the beef udon noodles and scallion pancake. Spacious inside, very clean, and very attentive staff. Can't wait to go back!

everything was good but the sweet sticky rice (i won’t advise getting that) it’s was just sticky rice with literal sugar in it and a crispy oily filling but it didn’t taste good. the rest of the food and dumplings were good! the scallion pancakes were a bit greasy and salty. good service and atmosphere