My Happy Hunan Kitchen

As someone from Hunan, this is the most authentic Hunan cuisine I've ever had in the U.S.! It's incredibly delicious! One bite and it feels like being back in my hometown! It definitely deserves a five-star review!

Ordered the chicken feet, Mao’s Braised Pork Belly, and lo mein with lapcheong. Everything came out fast and was delicious. Service was attentive and friendly. While the food is on the pricey side, it is worth it if you want to treat yourself/the family. Bathrooms were surprisingly clean. Music was a little bit too loud for me.

As soon as you walk in, you get hungry. Smells divine. Every dish we ordered was a hit!! Also accommodating for people who can't eat spicy like me haha.

The best dish was the green pepper and eggplant with century egg. The hot braised beef noodle soup was warm and not hot like I’m used to, but the flavor was spicy and very yummy overall. The sweet and sour short ribs were as expected. All the dishes were warm but not piping hot. The Sichuan sliced beef was spicy and a little numbing but had good flavor and paired well with the noodles and rice. The sweet and spicy crispy chicken was really yummy and the peanuts were very crispy. Thin-sliced beef in golden soup was tangy, spicy and paired well with the noodles and rice, although if the beef was hot it would have been better. Portion size was standard. The service was good, they came once in a while to give us more water, but nothing more than that. They also charge 20% gratuity for any groups larger than 6, at least they let us know before we put a lot more on top than we intended.

I recently ordered takeout from my happy hunan kitchen and it was outstanding. The food was incredibly delicious, with fresh ingredients and perfect seasoning. The portion sizes were generous, and everything arrived hot and well-packaged. Which was flavorful and satisfying. My Happy Hu Nan Kitchen exceeded my expectations with their excellent takeout service. I highly recommend them for a fantastic meal.