Mayflower Chinese restaurant

This was the first time I prefer from this restaurant, and I did it thru Door Dash as I am a truck driver. I’m a very picky eater, so my expectations weren’t very high when preserving. Saying I was wrong would be an understatement. The food was excellent. I ordered Pepper Steak with Pork Fried Rice, and cuz I’m a picky eater I had asked to remover the peppers and onions from the Pepper Steak and the vegetables from the Pork Fried Rice. Again I was expecting veggies thru out my order. Wrong again! No veggies in sight and I was elated! The Pepper Steak was the best I’ve had, and I’ve tried Chinese food in every of the Lower 48. The Wonton soup was delicious! Again, best I’ve had. I also ordered Sweet and Sour Chicken, but have not tried it yet. I expect great things from those little golden brown nuggies! I highly recommend Mayflower Chinese restaurant! I’d give them more stars if it was possible! Great job guys and gals! Sorry no photos of most of the food…it’s gone!

Typical Chinese take out, nothing fancy but just some good old Chinese food... The egg rolls we had were as expected and the perfect choice to hold us over. We'll be back for more and will report back then.

General Tso's & Pepper Steak combos. Pork fried rice, pork egg rolls (a little greasy but nice crunchy exterior and flavorful) All as Delicious as I had hoped for...bc I am just a trucker passing thru and I could access the parking lot. I would buy again the next time I deliver at the Walmart DC. The lobby was warm and only has 1 full table to sit at... So, basically it's just best described as TAKE OUT. The girl that took my order was pleasant and helpful. 👍🏻💯

I have always been a big fan of the Mayflower since I find their food is about the best Chinese in the area. Up until today though. We ordered bourbon chicken which I have no idea how they stored it maybe it was frozen I don't know, but it's not edible. It is so dried out and hard but you can't even chew it. This was $14. 65 that went right in the garbage. Very sad about that. The second dish we ordered was sesame beef. I don't know what they used but it wasn't beef, matter of fact there was barely any meat in the pieces at all it was mostly just all breading. We took apart several pieces looking for the meat but we couldn't find any. This dish was $15.55 and half of it went in the trash as well. The girl was super nice, and the spring rolls were pretty good. But since this was the second time we've had an issue with our order and the last couple of months, it doesn't appear we'll be going back. Perhaps there's new owners or different chefs I don't know. And if there are I hope that they get back up to par because it really was a great Chinese restaurant at one time.

I ordered General Tzos chicken and crab rangoons , the breading on the chicken was thin ( which I find best so you aren't paying for breading ) and the chicken pieces were chunky ! The rangoons were also thin breading ( my favorite) and chunky. I drove and hour to come here and it was well worth it .