Mandarin House Restaurant

Looks old from the outside and the decor. 100% worth the experience. The pot stickers for an app were awesome they are crispy and unlike any I have had before 8/10. The honey walnut shrip was absolutely outstanding best I have ever had!! Rice, broccoli, and shrimp were cooked perfectly!That was 9/10. For dessert, I had the fried pineapple. It was unique as I have never had it before. 1 pineapple ring deep fried in a similar batter to an elephant ear. I'd give the dessert 7/10. The waitress was very nice ans attentive, my drink never went dry. Highly recommend this place! I will be back often.

This is a WONDERFUL restaurant. The atmosphere is so peaceful and relaxing. The food is excellent and the meat and vegetables are tender and are perfectly seasoned. The portions are generous and the service is pleasant and polite. The restaurant is very clean and the decor is comfortable and pleasing.

I’ve been eating at Mandarin House my whole life. It essentially formed the very idea of what Chinese food was to me as a kid. One thing is for certain they have the best egg rolls of any place I’ve ever been to. The pork is amazing and it is seasoned perfectly. The vegetables are always crisp and flavorful. The two entrees I always get are either the sweet and sour chicken (which is unlike anyone else’s I’ve ever had) or the Mandarin chicken. The wonton soup is also a great go to. I’ve enjoyed this restaurant for 40 years and the same owner, the same hostess, and one of the same waitresses is still there. I have so many fond and treasured memories spent eating here over the years.

My food was cold, not fresh and unflavorfull. I rarely complain. I threw it away and won't be back. I should have read the warnings here. Worst I've ever had. The ribs are on the menu but they don't have them. Go elsewhere because with all the bad reviews, you would think they would strive to improve. Big disappointment. The rice is old and dry. Fried rice with nothing but onions?

The food is Ok and my experience is limited to a few times while I do know others who swear by this location. The decor is lovely. The fried rice contained no vegetables or egg, just a light dose of soy sauce. The shrimp were tiny. I was expecting something more like what you get from House of Hunan or Cilantro because the prices are the same and menus appear similar, but it’s not. I think this place has the potential overhaul it’s menu to upgrade past a low quality Chinese takeout restaurant with nice decor.