Mainland China Bistro

Would return in general. Food wasn't bad but wasn't omg delicious either. Crispy Steak and Bok Choy were my favorite dishes out of everything ordered. The least favorite were the dry, bland and lifeless chicken lo mein. Would absolutely not recommend. Overall gastronomic experience 5/10

The food is pretty good. It depends on what you order. The Wonton Soup was pretty good, the pancakes were really good, but the chicken was ok. The service was excellent and there are A LOT of options on the menu. I would say that if you have kids, you can share some of the entrees because they are a bit large. Overall, it was a cool place to visit. They do a little celebration with singing if you want to celebrate a birthday. It was overall pretty good and the place is clean. Worth a try.

I recently ordered carryout from Mainland China Bistro, a Chinese restaurant in Coral Springs, FL, and was pleasantly surprised by the experience. The ambiance of the place was inviting, even though I was just picking up my order. The Mongolian beef was a standout—flavorful and incredibly tender. The chicken and shrimp lo mein also impressed, with a nice balance of flavors, and the steamed dumplings were simply delicious. Yong, who helped me with my order, was very nice and even recommended some other dishes to try, which I appreciated. I’m already looking forward to my next visit, and this time I plan to dine in to fully enjoy the ambiance and try more of their recommended dishes.

Always drove past this restaurant and decided to give it a try and i wasn't disappointed,the service wasn't so much the best,the decor was elegant but very bright inside if your going around lunch time but the food I got to tell was on point,nice portion size,very flavorful and it's not expensive at all.im definitely going back!

After giving this restaurant a couple of tries, we have decided not to return. Unfortunately, this might be the worst Szechuan dining experience we’ve had in North America. We sampled many of their well-known dishes, but none stood out or impressed us. The flavors and quality of the dishes were lacking. The food seemed to cater more to American tastes rather than offering authentic Szechuan flavors. The meat quality was poor, especially in the beef dishes, which were overcooked and heavily coated in corn starch. The fish was just average and mainly drowned in chili oil that lacked any real spice. Even the vegetable dishes were merely average, failing to offer any memorable taste. TL;DR: Save yourself the trip and explore other options in the Hollywood/North Miami Beach area for a more authentic and satisfying Chinese/Szechuan food experience.