Find My Perfect Chinese Restaurant Near Me

King Kee Restaurant in San Francisco: A Convenient Option for Chinese Noodles and Soups
  1. Chinese Food
  2. Chinese Restaurant
  3. California
  4. San Francisco County
  5. San Francisco
  6. Union Square
  7. Chinese Restaurant in Cyril Magnin Street
  8. King Kee

King Kee

520 reviews

King Kee Photos

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Hours

Monday, 12:00 AM - 9:30 PM
Tuesday, 12:00 AM - 9:30 PM
Wednesday, 12:00 AM - 9:30 PM
Thursday, 12:00 AM - 9:30 PM
Friday, 12:00 AM - 9:30 PM
Saturday, 12:00 AM - 9:30 PM
Sunday, 2:00 PM - 9:30 PM

About King Kee

Located at 101 Cyril Magnin St in San Francisco, King Kee Restaurant serves as a Chinese restaurant offering a range of noodle and soup dishes to local patrons and visitors. Based on recent customer feedback, the dining experience at King Kee presents a mix of positives and negatives that potential diners should be aware of. While the restaurant offers convenient access and friendly service, some concerns have been raised regarding portion sizes and the quality of certain dishes. Additionally, King Kee has a policy of automatically including a service charge in the bill, which is an important factor for customers to consider.

As a Chinese Restaurant, King Kee's menu appears to focus on classic noodle and soup dishes, which are staples of Cantonese and other regional Chinese cuisines. One reviewer ordered a "chow mein- noodle combination" that included a limited amount of protein (two shrimps and a few pieces each of chicken and pork) and a large quantity of onions and green onions. This customer found the portion size to be small, necessitating eating food from another person's order to feel satisfied. This suggests that while the restaurant offers standard noodle dishes, the portion sizes for combination options might be smaller than expected for some diners.

Another customer ordered a "chow mein pork soup" and noted that while the soup size was good and larger than the noodle portion (at the same price of $16), the quality of the soup was not exceptional compared to soups experienced at other restaurants. This indicates that while the quantity of the soup might be satisfactory, the flavor profile might not meet the expectations of all diners familiar with this type of dish.

In terms of service, King Kee receives positive feedback in some areas. One reviewer who dined in mentioned that the "lady was very friendly" and even accommodated a personal preference by changing the music. This suggests a welcoming and accommodating attitude from at least one staff member. Furthermore, this reviewer, who ordered wonton noodle soup and salt and pepper tofu, had a specific request for the noodles to be cooked extra soft due to pain, which was also accommodated by the restaurant. This willingness to cater to individual needs is a significant positive aspect of the service at King Kee.

However, one crucial service-related point that potential customers need to be aware of is that King Kee "charge 15% directly in the bill." The reviewer who mentioned this was unsure if this was due to a city regulation or a restaurant policy, but they advised other diners to be mindful of this to avoid paying a separate service tip, effectively paying for service twice. This automatic service charge is a significant feature of dining at King Kee and will impact the overall cost of the meal. Customers should factor this into their budget and tipping considerations.

The environment of King Kee is not extensively described in the reviews. However, one practical detail mentioned is that the "restroom" is located "in the lower floor," which might be relevant for customers with mobility issues, although the reviewer also noted that the restaurant is "wheelchair friendly," suggesting that accessibility is considered despite the restroom location. The fact that one reviewer was the only person dining in at 5 PM on a Thursday, while there were several takeout orders, might suggest that King Kee is perhaps more popular for takeout than dine-in during certain times.

A significant logistical challenge mentioned by one reviewer is that it is "hard to park in this area!" This is an important consideration for local users who plan to drive to the restaurant. The downtown location on Cyril Magnin Street likely contributes to parking difficulties, so diners might need to consider alternative transportation methods or factor in time for finding parking.

One notable feature of King Kee is its "wheelchair friendly" accessibility. This is a significant positive aspect, indicating that the restaurant has taken measures to ensure that individuals with mobility challenges can comfortably access and dine at the establishment. This inclusivity is an important consideration for a diverse range of customers.

Currently, there is no mention of any specific promotional offers or discounts for King Kee Restaurant in the provided reviews. Local users interested in potential promotions might need to contact the restaurant directly using the provided phone numbers: (415) 398-8188 or +1 415-398-8188 to inquire about any ongoing specials or deals.

In conclusion, King Kee Restaurant in San Francisco offers a convenient option for those seeking Chinese noodle and soup dishes. The service is reported to be friendly and accommodating, with the staff willing to cater to specific dietary needs. The restaurant is also wheelchair friendly, which is a significant plus for accessibility. However, potential diners should be aware that a 15% service charge is automatically added to the bill, and some customers have found the portion sizes of certain noodle combinations to be small, while the quality of some soup dishes has been described as average. Additionally, parking in the area can be challenging. For local users prioritizing friendly service and wheelchair accessibility for a casual noodle or soup meal, King Kee might be a suitable option, provided they are mindful of the automatic service charge and potential parking difficulties.

King Kee Location

101 Cyril Magnin St, San Francisco, CA 94102, USA

Customer Reviews

4.0
520 reviews
B
Bira Cosme
Jan 16, 2025

I ordered a chow mein- noodle combination and came with 2 shrimps and a couple pieces of chicken and pork. Small portion and lots of onions and green onions, this portion wasn’t enough for me, I ended eating my son’s food as well. My wife ordered a chow mein pork soup, I had better soups before in different restaurants. Soup size is good much larger than the noodle and same price $16. They charge 15% directly in the bill, I don’t know if it’s from the regulation of the city or something from the restaurant, so be aware to don’t pay service 2 times. They have restroom in the lower floor. Hard to park in this area! Wheelchair friendly.

M
M W
Oct 25, 2024

I was staying in SOMA for a few days for a work conference, and halfway through it I decided I had enough of the hotel’s attempt at diverse food (why serve curried vegetables without rice?!? and why did they purée a chicken tortilla soup?!?) I needed some dumplings and noodles, pronto. Found this place. Walked in around 5PM on a Thursday, I was the only person dining in but there were several takeout orders. The lady was very friendly and changed the music to something she guessed I would enjoy. I was amused that the default cutlery on the table was a fork, but since I was ordering in Chinese she quickly swapped that out for chopsticks. I got the wonton noodle soup and salt and pepper tofu. I asked for the noodles to be cooked extra soft since I was dealing with some pain, and they accommodated. I finished all my food and waddled out of there a happy camper. Is it a knock your socks off meal? No, but it scratched the itch and I was happy.

P
Phillip So
Oct 10, 2024

Decent food here. We got the pork fried rice and half Peking duck. The duck was a bit salty but somehow very tender and the skin was really crispy. There wasn't any plum sauce but provided sweet and sour sauce.

R
Ron Sims
Nov 16, 2024

$18 for broccoli and beef is not too bad. The food is very good. The location is located on a busy corner.

B
Brendan Choi
Apr 09, 2025

Food was good. I had chicken corn soup and potstickers. The soup was enough for two, and it had quite a bit of soft and tender chicken in it. They supplied soy sauce for the potstickers, but it would been better if they included a choice of hot spicy oil. The prices are high. But the place is well kept, not rundown or neglected.

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