Kiku Japanese Steak & Seafood House

Meh… There was nothing impressive. The food was slightly below average (to me). The tempura vegetables were not seasoned. I didn’t like the soup at all.I tasted the noodles with veggies and it was OK. The drink was good. But definitely not a place that I would go back to. It’s a one and done for me. 🤷🏽‍♀️

We called for a party of 22. They tried to squish us all in one section then had to accommodate us with another section. They served us with Styrofoam bowls for hot soup and plastic utensils. They charge extra $3.50 just for the rice that they cook with your meal. They add 18% gratuity to every ticket no matter what. Then the people who cook the food was begging for tips, and when I said I didn’t have cash. He proceeded to pull out his phone and say he had cash app. I had to literally look him in the face and tell him no I was not tipping him because he didn’t get the hint. The food was average tasting, and the salad dressing was water down. my Long Island tea was also served in a small wine glass not a regular 16. This restaurant is doing everything to cut corners and charge more. They do not really have the fine dining experience.

The food was amazing. Portions are massive and the service is great. Highly recommend when you go as a group. Moreover, sushi was surprisingly good.

Avocado in my sushi was not fresh. I paid for it but ended up leaving the whole roll on the plate. Not super impressive. Probably won’t visit again any time soon. Nice waitress, she was attentive. My daughter liked the hibachi filet mignon, but I’m still not sure that was the actual cut of the steak.

Really enjoyed the atmosphere of this place. I can’t remember what I ordered but it was a seafood noodle plate. Flavor was pretty good but I felt like the portion of vegetables was very high in comparison to the meat served. I feel like the price of the food was matching with the quality of it but overall not a bad spot to get some food.