Inchin's Bamboo Garden

Pretty standard Inchin bamboo taste. Both Burnt garlic chicken fried rice and the chicken 65 appetizer were good. However the rice had either bone or small stones which was bit uncomfortable. One thing I’d like to appreciate is that they maintained the restroom very neat👍🏽. you don’t see that in many Indian restaurants.

Best Indo-Chinese in Dallas. Service was top notch and the atmosphere is just perfect. Must visit place in Dallas.

I love their lunch menu. I always order the lamb hot garlic with chicken fried rice and it comes with soup and a spring roll.

If you’re visiting this restaurant, stick to the Indo-Chinese dishes and avoid the main course altogether. We started with the Chef’s Choice Dumpling Sampler, which offered a good variety of dumplings. They were flavorful and enjoyable. The Hakka Noodles and Pan Fried Chili Paneer were also quite good and met expectations. However, the main course was disappointing. We ordered Chana Masala and Paneer Lababdar, along with Naan and Malaysian Paratha. The Paneer Lababdar didn’t taste like paneer at all—it felt more like tofu, and the dish lacked depth and flavor. The Chana Masala was also bland and unimpressive. As for the breads, both the Naan and Malaysian Paratha were small in size and had a rubbery texture, far from the soft, fresh quality you’d expect. The vibe of the place was okay, and the service was decent. If you go, I’d recommend sticking to starters like dumplings, noodles, and chili paneer. But skip the main course—it’s simply not worth it.

Inchins being a franchise it’s always very hard to find consistency in the locations. Nevertheless this place lacked that quality. The servers were very uninterested in taking orders or checking on customers. The food tasted either of soy or corn starch lacked flavor it was a mess I would never come back for the food. The overall restaurant was very clean and well maintained but food and service needs lots of work.