Imperial East African Cuisine

There are Dim Sum here, so I came here to try. The owner told me that another dim sum chef would come here to work for him soon, so there would be more dim sum items on the menu. I ordered beef tendon and shrimp dumpling, and they were both delicious.

We love this restaurant. Every time we're in Dallas and want Chinese we know our taste buds will be satisfied here. They're so nice at this restaurant and they remember you which really makes it like your visiting family. The food is really fresh, authentic, and very delicious 😋 😍 We had the combo fried rice, BBQ pork fried rice, chicken dumplings, combo lomein, and the walnut shrimp special which is my absolute favorite. Seriously I don't know how I'm even writing this review because I'm literally in a food coma. There's no words to express my satisfaction with the food it's so flippn' delicious. I'm so happy 😊 😋 I wish there was one near our house I love you guys so much. We're customers for life Thank you so much for always being great

Our soups were Egg Drop and Sweet and Sour with yummy crispy chips to put on top of our soup. So good soups. Give me Imperial Cuisine’s Egg Foo Young anytime! I had the veggie one, because that’s how it was always served in California. This order came with three Foos and lots of gravy. Heavenly bites. My husband had the Huan (?) Chicken. His serving was huge…enough for two servings last night and another huge one tonight. I’m not too sure about the brown rice. It looked more like red rice. This restaurant will be fun to go back to. No one was in the place when my husband placed our order and a nice masked young man brought the order out to our SUV. A couple arrived shortly after my husband left the restaurant. Update: My second time eating Egg Foo Young were a bit overcooked and smaller than last time. Still good.

Service here is great!! I don't really like this region food style. Oily metallic pepper flavor.. But I'm pretty sure for the people who lives in this region , it's delicious.

$49 for Peking Duck three ways. The roasted duck is not the best in town. Even though the flavor is really good, the skin is very hard to chew and it is quite fat and greasy. The duck bone with salt and pepper is tasty and the soup is delicious. We also ordered imperial noodle which is a disaster. It is very sour with strong vinegar taste. The fish fillet with corn was liked by kids. We went there for Chinese New Year Eve celebration but they were understaffed. With only a few tables of guests, it took a while to get our food ready and they send wrong orders to our table as well. The service is really subpar.