Hop Woo restaurant

Very good standard Hong Kong style lunch. Tea is just from a tea bag but food is fresh and flavorful. We had the lunch combo which makes it very affordable. 3 combos for $45

The food is good, they have a large menu. The service and the entire eating experience is atrocious. It is hard to even find a wait staff to take our order, we had to go find our own water! The food arrives randomly and they are annoyed that we wanted the ma po tofu without meat. Our sense is they have tons of to go orders, and were more interested in them. If you want to eat here, maybe order to go.

A staple of my family for years and years. Food I crave and even though we live further away by a bit, it’s a 20-25 minute drive I gladly make to know I will be eating some of my favorite LA take out. Eating in isn’t bad either.

The duck and claypot fish were delicious. The chicken fried rice was good but barely had any slices of chicken, if any. The salt and pepper pork chops and squid are good Peking duck is good. The pan fried noodles are too wet without any flavor. Shumai is not fresh. It’s from frozen. Portions have shrunk over the years. Not consistent flavor either.

I don’t care how desperate you are for food in this area at night time, save yourself. How they are passing health inspection I do not know. Bathrooms DISGUSTING and WITH CARPET, unprotected to go containers in the hallway, Everything they serve has that red 40 dye sauce in it. No seasonings in the egg rolls (definitely the frozen kind from H mart) and no flavor at all in their dim sum, chili oil was awful, like no spices/flavor just meat, when they get tired of washing dishes, they serve everything in take out containers. I wish I was exaggerating. Even our drink came in a to go cup. So many red flags. Diabolical diarrhea the next day and we didn’t even eat any of our main dish. We just paid and left. Lesson learned.