Golden Fountain Kitchen

Pretty standard Chinese food restaurant. The food took about 10 minutes so that was pretty quick. The food tasted good and fresh. The staff was efficient but not so friendly, which isn’t too uncommon. All in all, I give this place four stars because the food was good but not the best that I have had.

Not the same food from years ago. Very disappointed in the quality and taste of the food. Boneless ribs were dry with no sauce. Shrimps were mushy. Egg roll was not crispy. Rice was bland. Horrible!!!!

Two consecutive 1-star reviews that start with "I usually don't post/review" ? Yea, OK... Anyway I have been going to this place for years. It's a bit out of the way since I am from Ozone Park but it's totally worth the trouble. Their food is fresh. You will notice right away when you order a beef fried rice and wonder why it tastes so good. The rice and lo mein are both fantastic and don't taste like any other Chinese take out. Their crab meat sticks are awesome too. But the real star is their Wortip Wontons. I have yet to find a place anywhere else I've been, in and out of NYC, that serves this. It's hard to explain but think of a wonton soup dumpling that is pan fried in a savory dark brown sauce. It is my favorite dumpling and it's 12 for ~$5. It's a must try since no one else makes it.

Alright, here we go. So, I've been eating at this restaurant as a takeout for over seven years and I thought this was the time I'd write a review as a summary of my opinion over the course of seven years. Personally, I like the speed they cook the food. It is fast, quick, and efficient. The restaurant is always clean and I see people sit down and enjoying their meals at the tables. However, the staff don't really have smiles on their faces as if they don't want to be here. In addition, the food is sometimes really salty, or there is just too much sauce, (example: soy sauce) Overall, what I'm trying to say is that the place is efficient and clean, but the food isn't the best, it could be better!

I was really disappointed in the restaurant. I ate at this place when it was originally across the street. They relocated to Brooklyn and returned to the current location. I traveled from Cali to find out that they don’t cook Lobster Cantonese or the crab. It was their signature dish. I can’t say I would make a special effort to return there again . 😔