Golden Dim Sum

The place feels dated and dark. Food tastes good but is not fresh and the ingredients they use seem low quality. Shrimp ha gow has the shrimp minced and not whole shrimp. Some of the steamed dishes are still cold. The price is affordable though.

Yummy food, nice atmosphere with no frills dining. Service was fast but could be further improved by adopting Lean Six Sigma principles around double checking table numbers and distribution of loading food on carts, and mapping more efficient paths for carts to take around the restaurant — in order to reduce mean kitchen_to_table time.

My boyfriend and I came here on Easter, we had a great time! There was a bit of a rush so we had to wait a bit to get all our food. Worth the wait, though! Everything tasted warm and fresh. The BBQ pork buns, both steamed and baked, were delicious! My boyfriend also enjoyed the Chicken Feet and Shrimp Rice Roll. I also tried their Pan Fried Pork dumplings, they were wonderful!

I always order the house special pad Thai noodles. It’s delicious and wholesome. The dumplings and the desserts are delicious as well. If you like dumplings then you’d be spoiled for choices here. The service is sharp and the waitresses are courteous. The restaurant seems a bit dated, if this does not matter to you then you will have a wonderful experience of enjoying the food here. My suggestion to the owners would be to get some more Ventilation in place and play some local music in the background and maybe even add some local fragrance. You may be surprised with what this does.

This place was packed, that’s when you know it’s real authentic dimsum. Everything we ate here was delicious. Surely has a good nap after this filling meal