Garden Restaurant

We have been here for Dim Sum, which is very good. They have the carts and the people bring the carts by and you can either get the food they have on their cart or wait for one of the other carts. They food is very delicious and well made. The service is outstanding. We also have tried the Peking Duck off the menu with buns and they make a soup out of the bones. The duck was very tasty and the soup was delicious. The presentation of the duck is very nice. We enjoy this restaurant very much and will return again. The restaurant was very clean as were the restrooms. The associates working here are very nice and will make sure you get what you need.

This time I went for a birthday party and dinner time and it wasnt dim sum. Surprising the dishes were so good🔥🔥🔥 Lobster fried rice, shrimp fried ball and Peking duck were the top 3 that were going fast we ordered 2 of each in total 😅

Tried dim sum on a Sunday morning for brunch. Very hit and miss taste, more on the miss side. The chicken feet especially were not fresh and tasted sour. Ordered an iced coffee and it came in a styrofoam cup and was leaking from a hole, asked for a new one and their first idea was to just give me a new cup, even though half of the drink had spilled out already. We tried to order an Ala cart item and the waitress walked away before we finished. Overall would not recommend.

One of the better dim sum restaurants in and around Dallas. Pretty big restaurant with ample seating capacity. A very exhaustive menu with a great dim sum offering. The restaurant is clean and well maintained. The only downside is that some of the employees can hardly speak any English and you’d have trouble with your queries or recommendations.

The service and ambiance was ok for a Chinese restaurant with Vietnamese influence. We had dim sum during lunch on a Sunday and it was not overly crowded. Out of all the dishes that we ordered, I liked less than half of them, but their durian puffs were exceptionally good. Other than that, I really liked their century egg porridge and chicken feet. I would visit again just for the durian puffs.