Famous Sichuan

Welcome to Famous Sichuan, your gateway to the intense and exhilarating flavors of Sichuan cuisine, right in the heart of New York City. Situated at 10 Pell St, New York, NY 10013, Famous Sichuan operates as a Chinese restaurant specializing in the distinctive culinary traditions of the Sichuan province in China. Renowned for its liberal use of chili peppers, Sichuan peppercorns, and garlic, the cuisine offers a complex interplay of spicy, savory, and numbing sensations that are both bold and deeply satisfying. While the platform category is generally "Chinese Restaurant," Famous Sichuan carves a niche by focusing specifically on the unique and often fiery dishes of the Sichuan region.

Based on customer feedback, Famous Sichuan has garnered a reputation for delivering authentic and flavorful Sichuan dishes, particularly for those who appreciate a significant level of spiciness. The Ma Po Tofu and the Crispy Chicken with Garlic are two dishes that have been specifically highlighted as both spicy and delicious. The Ma Po Tofu, a classic Sichuan dish, typically features soft tofu in a savory and spicy fermented black bean sauce, often with ground meat and Sichuan peppercorns. The Crispy Chicken with Garlic, another popular choice, likely involves tender pieces of chicken that are deep-fried to a crispy perfection and then tossed with a generous amount of pungent garlic and chili peppers.

For those seeking other options, the Beef Chow Fun and Steamed Dumplings have also received positive mentions, indicating a broader range of well-prepared dishes beyond just the intensely spicy offerings. Beef Chow Fun is a Cantonese-style stir-fried noodle dish with tender slices of beef, wide rice noodles, scallions, and bean sprouts, typically seasoned with soy sauce. The positive feedback suggests that Famous Sichuan executes this classic dish well. Similarly, the Steamed Dumplings appear to be a satisfying and flavorful appetizer or side dish.

However, not all dishes have received universal acclaim. One customer expressed significant disappointment with the Shredded Seaweed with Sesame Sauce, describing it as having an unexpected thick, linguine-like texture and lacking good flavor. This highlights the importance of individual preferences and the potential for variations in how certain dishes are interpreted or prepared. It's always advisable to consider that individual experiences can differ, and one dish might not appeal to everyone.

In terms of service, one reviewer who dined in noted that they were "gathered, severed and all by a single person." While the reviewer's overall experience with the spicy dishes was positive, this observation suggests that staffing might be limited at times, potentially impacting the speed or attentiveness of service for dine-in customers. The reviewer's comment that the "atmosphere is ok on par with the place" provides a general sense that the ambiance is functional and perhaps not the primary focus, with the emphasis being more on the quality and authenticity of the food.

For those who prefer the convenience of having their meal delivered, Famous Sichuan offers this service through third-party platforms like Uber Eats. One customer specifically mentioned ordering delivery via Uber Eats and reported that the food arrived on time and was still warm, indicating a reliable and efficient delivery process. This option allows local users to enjoy the bold flavors of Famous Sichuan from the comfort of their own homes.

Currently, specific promotional information for Famous Sichuan is not included in the provided reviews. It is common for restaurants to offer lunch specials, combination deals, or discounts through delivery platforms to attract customers. Local users are encouraged to check the Famous Sichuan menu on Uber Eats or other delivery apps for any ongoing promotions or special offers. Additionally, contacting the restaurant directly at (212) 233-3888 or +1 212-233-3888 might provide information about any in-house promotions or seasonal specials that are not advertised elsewhere.

In summary, Famous Sichuan at 10 Pell St in New York City is a Chinese restaurant that specializes in the fiery and flavorful cuisine of the Sichuan province. Known for its spicy and delicious dishes like Ma Po Tofu and Crispy Chicken with Garlic, it caters to those who enjoy bold and intense flavors. While some non-spicy options like Beef Chow Fun and Steamed Dumplings are also available and well-received, individual dishes like the Shredded Seaweed with Sesame Sauce may not meet everyone's expectations. The dine-in atmosphere is described as "ok," and service might be handled by a limited staff at times. However, Famous Sichuan offers the convenience of delivery through platforms like Uber Eats, ensuring that local residents can easily enjoy their authentic Sichuan meals at home. To stay informed about any current promotions or special offers, it is recommended to check their listings on delivery apps or contact the restaurant directly.